About this item:
Aduki beans are high in fibre, protein. Of course, aduki beans are no different from other beans in terms of their high protein and fibre content, making them ideal for any vegetarians or vegans reading this. As you can see, they have a very favorable nutritional profile, and to complement such a set of nutrients, they are also a fantastic source of energy. Fine stews, soups, and delectable foods can be made with a sweet, nutty flavor. Adukis, on the other hand, is excellent not only for preparing famous Far Eastern treats such as Japan, China. But also, for making satisfying desserts. Delicious in soups, stews, dips, spreads, and desserts; excellent with winter squash, sweet corn, and other sweet vegetables; excellent with healthy grains, particularly brown rice. We intend to get the purest gifts of Mother Nature from all over the world and offer to our customers the purest, organic, and healthy gifts of nature. Our products are gathered from the best origins In a world of fad diets, quick bites, and intricate recipes, don’t forget about simple, nourishing organic wholefoods. Wholefood Earth is certified organic and has officially been awarded a 5-star Food Hygiene Rating. We believe that Mother Nature knows best when it comes to quality, nutrition, and taste. We actively seek sustainable sources for our goods, asking our suppliers the tough questions that we know matter to our customers.
Organic Aduki Beans
4.6 out of 5
92.50% of customers are satisfied
5.0 out of 5 stars Perfect for bean pudding
I used if for my bean pudding and it was tasty and delicious.Love the tasty of this beans.Delivery of it was also on time.
5.0 out of 5 stars Excellent quality
Excellent quality
4.0 out of 5 stars Is a good product.
Is a good product. Did try sprouting, with no success. Suspect they are irradiated for safety. Does not detract from the quality just means that if you buy them to sprout it'll probably not work.
5.0 out of 5 stars Great beans, great service!
Very tasty beans. I use them in salads and stews as well as a change from chickpeas in hummus. They also make delicious vegan chuna!
5.0 out of 5 stars Value for money
Used for soaps lovely product
5.0 out of 5 stars Love it
Very good, makes very nice pudding. Or you can cooked very soft and put in the freezer to make ice lolly. Health as well.
5.0 out of 5 stars Bean there done that
Not has beans these are great in soups and cassettes a firm good tasting bean that will be a joy to anyone who enjoyes pulses.Full of health and vitalit.Take your beans to the top of the hill and pour them out, that will set the pulses racing!
3.0 out of 5 stars Doesn’t taste the same as other brands
The media could not be loaded. Same recipe, same cooking time but can’t get the same taste as I used to eat 🥲🥲🥲 weird. I think is the problem of the beans, not the real adzuki beans? Idk
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