KICHLY Set of 3 Pre-Seasoned Cast Iron Skillets 3 Piece Frying Pan Set with 6 Inch, 8 Inch and 10 Inch Cast Iron Saute Fry Pans (Black, 1 Set of 3)

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About this item:

  • Cast Iron Pan - The bundle of three includes 10, 8, and 6 inches pre-seasoned frying pans; ideal sizes for domestic and outdoor use. Our cast iron pan set comes with unique handles for easy maneuvering and pouring.
  • Seasoning Guide – Our skillets are pre-seasoned but it is recommended to season the cast iron pan set with any vegetable oil before use. After washing, rub some oil over your cookware's surface and place it in an oven at low temperature for the oil to seep in.
  • Even Heat Distribution – Our premium quality cookware set is coated with an extra layer of protection that ensures the equal distribution of heat for an improved cooking experience.
  • Versatile Usage – The skillet pans are highly compatible, as they can be used on any heating source. You can also use them for grilling, frying, sautéing, roasting, braising, and broiling meats, vegetables, and more.
  • Care Instructions – Cool the skillets completely before washing in hot soapy water with a sponge using a regular dishwashing liquid soap.
  • Review:

    4.5 out of 5

    89.23% of customers are satisfied

    5.0 out of 5 stars Amazing for the price

    K.l. · 16 October 2024

    We bought these to use in our pizza oven for pastas, cookie dough etc. We weren’t expecting them to be as good as they are as they were very reasonably priced. They are strong, durable and sturdy and definitely good value for money.

    5.0 out of 5 stars Really nice pans

    S. · 11 August 2024

    The finish on these is 10 out of 10 in my opinion. They are on the lightweight side but the price reflects that. The enamel finish is beautifully done. There are no flaws on any of the 3 pans. They took a little seasoning with a couple of coats of vegetable oil which I did on my hob as I don't have an oven. The next day I did a fry up in the large pan, even the egg didn't stick. Perfect.

    4.0 out of 5 stars Very good

    A. · 20 May 2024

    Its going excellent, im not sure why the seasoning keeps giving off black only when wiped by tissue.Used it for fish, chicken, eggs etc. all cooked perfectly and after washing the pan, drying a seasoning again. Its back to perfection.

    5.0 out of 5 stars My first cast iron pans, they're great!

    J.v. · 9 October 2024

    People who complain about food sticking to the pan or rust are using the pans incorrectly, I think. Use enough oil when cooking and avoid acidic veggies like tomato. When washing make sure to dry off your pan well or it can rust. Try to avoid soap because it will take of the oil that protects the iron. I don't wash the pans after every use. I just wipe them clean with kitchen roll. Works great for me! If you want to wash your pans with soap after every use, I wouldn't recommend cast iron pans.

    3.0 out of 5 stars Meh

    A. · 13 April 2024

    They’re okay,I like cooking steak and they do make for better cooking,but when they came one of them seemed to have rust on it,and whenever they’re cleaned a layer of rust seems to form,even if they’re completely dried straight away,I’m unsure if this is me doing something wrong or something to do with the pans

    5.0 out of 5 stars Cast iron skillet set

    S.B. · 8 October 2024

    Smaller than expected but still very good value

    1.0 out of 5 stars Seasoned five times and still it ended up like this!

    S. · 19 April 2022

    I've been considering moving over to cast iron for a while and was really looking forward to it. I read a great deal about seasoning and maintenance, even going as far as seasoning these pans five times over a five hour period before first use but honestly if this is what it's like owning cast iron pans give me my regular non stick pans back ASAP.They are, in my humble opinion, an absolute nightmare to maintain.People seem very passionate about cast iron pans "take care of them and they'll take care of you" but why on earth anyone would want to add so much extra work to their lives is beyond me.They are truly a nightmare.Seasoning is a messy long and drawn out process because obviously you need to allow the pans to cool in between coats, and it's isn't cheap running the oven for five hours straight. And as for applying the oil, good look finding a cloth that doesn't leave fibres behind on the pan. I thought kitchen roll would be perfect but it rips and tears into tiny pieces that are a nightmare to get off the pan. I tried four different tea towels/clothes before I found one that was suitable.And then cleaning them is a pain too. I thought it would be simple from what I read. A quick wipe and your done. Well, that works great for pancakes. But it's certainly nothing like that for eggs, as you can see in my pic. This is what happened after I cleaned the fried egg that stuck to my well seasoned pan.Oh and if you ever use water to clean them remember to stick them back in the oven to dry them, or else they'll rust! Lol.What does everyone love these pans for? Is it the inconvenience? Or does the maintenance give some kind of sense of purpose? Maybe there's some secret to maintaining these pans that I'm not aware of.I feel cheated to be honest. I genuinely thought I'd have pans for life here.The large one is great for pancakes I must say, it didn't stick at all. But if a pan can't fry an egg without sticking like this, and then ruining the coating, what's the point?I feel like I'll forever be seasoning them.Nah, not for me. Life's too short thanks.

    5.0 out of 5 stars Top quality, but you must season properly before use!!

    P.D. · 28 November 2023

    So I was far too excited to use these. Came back from Cornwall to these bad boys awaiting me. They are supposedly pre seasoned so I did steaks on the large pan. It did stick a bit (my fault, should have seasoned properly before use).The next day I spent a good few hours seasoning all 3 pans 3 times and tried again. No stick, beautiful heat and great results.Don't let the discolouration of the larger pan put you off, this is normal and will just add to the seasoning as long as you look after them PROPERLY!!! Make sure you season a few times before using (loads of videos on YouTube/google).The sear you get off these is next level (I've always used non-stick pans or griddles, no more though!!)For the price, they are fantastic, they just need a bit of love and attention to get the full potential. Don't buy if you cook and chuck pans in the sink to soak for next day!!!

    Excellent produit!

    A. · 24 May 2024

    Je m'en sers jusqu'à présent, il faut faire attention à bien l'entretenir pour ne pas avoir de rouille mais toujours fidèle au poste. La chaleur est bien répartie, très résistante, je recommande, si je dois en reprendre je pense reprendre les mêmes :)Top!

    Excellent quality for a low price.

    G. · 4 April 2022

    Excellent quality for a low price. Ideal for roasting steaks and any meat. Proper preparation of the product before use is required, like any similar cast iron cookware. I have been using it for over a year. Remember to oil the pan after use to prevent rust.

    Prima pannen

    M.R. · 10 February 2022

    Werken super goed op ons inductiefornuis, heerlijk om eens een pan loeiheet te kunnen stoken om biefstuk dicht te kunnen schroeien. Handvat wordt na een tijdje wel te warm om vast te pakken, maar daar staat tegenover dat deze pannen gewoon in de over kunnen. Topdingen voor weinig geld!

    Le adoro, sono bellissima e ottima qualità

    T.G. · 2 February 2022

    Trovo queste pentole bellissime e di ottima qualità, leggere al punto giusto e di tre misure adatte a qualsiasi cottura. Sono contentissima del mio acquisto…

    I love my cast iron set!

    L. · 1 February 2022

    Sturdy pan that makes delicious food!

    KICHLY Set of 3 Pre-Seasoned Cast Iron Skillets 3 Piece Frying Pan Set with 6 Inch, 8 Inch and 10 Inch Cast Iron Saute Fry Pans (Black, 1 Set of 3)

    4.2

    BHD28840

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    Product origin: United Kingdom

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