About this item:
Millet, like Quinoa and Buckwheat, is more correctly defined as a Pseudo-Grain since it is a seed rather than a grain. Millet Grain, like Quinoa and Buckwheat, is free of allergens. Yay! Millet is a lifesaver for folks with unique dietary needs, and it's always good to have on hand, especially because it's so easy to substitute. Millet is more than simply a fun alternative to the more common grains. Its protein composition is quite similar to wheat. It's also quite nutritious, including several essential components. Millet makes excellent baked items, particularly bread and pancakes, and can also be used as a classic porridge-like cereal. Millet Grain is a natural, GMO-free grain that is well-liked by vegans. We believe that good food shouldn’t cost the earth, as such, sustainability matters to us dearly. That’s why we work tirelessly to find sustainable solutions throughout our business. We rolled out all-new 100% recyclable packaging on Wholefood Earth products. The new packaging is apt for kerbside recycling. Thank you for knowing It's what's on the inside that counts. For wanting a future without toxins in the food your children eat. For insisting on the accountability that traces food back to its source. For protecting the biodiversity that nurtures animal habitats and makes crops thrive. And, from everyone here at Wholefood Earth, thank you for using your buying power to make meaningful, informed choices that will continue to nourish our people and our planet today, tomorrow, and forever. We're here for a healthier earth, a sustainable earth, a wholesome earth.
Millet Grain.
4.8 out of 5
95.00% of customers are satisfied
5.0 out of 5 stars Excellent product
Highly recommended
5.0 out of 5 stars I like it 😊
Thank you.
5.0 out of 5 stars Great product
Great product bought it to add it to my homemade granola. It worked prefect!
5.0 out of 5 stars Useful
Very good product
3.0 out of 5 stars Okay
I found this very convenient and handy however my parrolet isn’t too keen I call millet budgie crack because of how much they love it. I find they prefer to eat off the branch but this is convenient
5.0 out of 5 stars Fabulous for seeded bread making
This made my homemade bread very much like the high end seeded bread you can buy. The millet is delicious and gives a crunch to the bread. I used it on a fifty fifty wholemeal to strong white mix bread in my machine. (250g each, a pack of dry yeast 3 tablespoons of this millet, another 3 of mixed seeds pumpkin sunflower poppy, 25g oil or butter, teaspoon sugar and about 300ml water. It will vary according to the flour brand used. Bread machines have good recipes but I always check after the first hour of the cycle and add more water if it looks too firm a mix. It won't be able to rise well if too stiff).The millet makes a seeded bread more special and is hard to find these days so this is a welcome find.
5.0 out of 5 stars All good
All good
5.0 out of 5 stars Ccc
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Product origin: United Kingdom
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