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Review:
4.7 out of 5
94.00% of customers are satisfied
5.0 out of 5 stars So far so good!
The media could not be loaded. I seasoned the pan a few times before use. This was my first experience cooking with it and it did great! I've used it a few times since and it's perfect. Going to look after it well and hope it serves me for years to come 😄
2.0 out of 5 stars Bends when heated, always sticks
Bends when heated, always sticks
5.0 out of 5 stars Good quality
All great, quality and everything as well. The only trick is themperature during frying should be higher than regular pan so some food types are a bit tricky to fry...
5.0 out of 5 stars Very good
Amazing
5.0 out of 5 stars Carbon fryer
A little sceptical but if you use over and over it works for you but keep oiled and store oiled and read instructions as if you want it to last keep it maintained to last longerOn the heavy side but sturdy ! Quality product
Not sure what happened
We love the pans, just wondering what we did wrong? We followed the instructions to season them and just used one for the first time. Our brusselsprouts left white shadows on the pan. How can we fix it?
Versatile, ergonomic and lightweight! Great pan!
I like cast iron. My go to pans are cast iron but I was looking for something that was lighter weight and would be good for camping (i.e. easy to pack, lightweight). I wanted something made in the USA so I bought the lodge carbon steel pan - it arrived and we all agreed that it was as heavy as our 8” cast iron and the handle was awkward and would need a handle cover to avoid heat. So, I returned the Lodge and chose this 7.9” pan. It’s not made in the USA, but it has performed exceptionally well and we are super happy with this purchase. The light anti rust coating was easily removed with soap, water and a light scrubbing.You can easily remove the handle with an allen wrench (not included) which is handy if you want to season it on the grill.The handle feels good in your hand and never gets hot. After the initial seasoning on the grill we started using it as a daily pan. It seasoned easily and has become a favorite for eggs. It’s also appreciated over its lighter weight than cast iron.As for camping this has been great, you can remove the handle and store it easily and it’s not as heavy as cast iron. You can remove the handle or wrap it in foil if you use it over the fire (a possible drawback) another possible drawback is keeping track of the the allen wrench (not included)- I will be replacing mine with a long wingnut. It was even small/light enough to take bike camping. Overall, a quality pan, perfect thickness and seasons easily. I may go ahead and get the 10” too.
Carbon Steel Pan
I have had this for a while now and enjoy using it
My Search Is Over, Found what I've been Looking for;
We've been using this wonderful piece of Art, virtually for Anything and we've use In our Three Generational Household. It has Unique and Superior Quality. There are Many Kinds of Professional Skillets, Wok-s or Frying Pans out There. Sizes, Bottom Shapes and Quality for The Value of your Money.I Recommend Yosukata Brand Dearly, so make sure you Buy It from Them, through Bolo, for they have Different Kinds of Pans them selves.I Recommend; Look on their website and choose your-own-kind before you order anything.Being Overwhelmed with Everything about this Product, We've Decided to Buy some more of These In the Near future, as different sizes, as well as for different purposes.Please Note, If you have No Experience with these "Natural Material Made Kitchen Equipments", that would last you for Generations to Come, I Recommend; Do your "Deep Research" How to use It First, and this will Extremely Help you to Understand and Have Full Knowledge, Experiencing with Pleasure a Beautiful Harmony, not only How to use It, but also How to Maintain and Take Care of your "Kitchen Helper for your Optimal Health".Besides a Great Value, The Food Really Tastes Great, and most of all; you will have Piece of Mind, while Creating a brand-new Knowledge about Re-Discovering Ancient Techniques, which have been hidden or lost over Decades even Centuries, while and where, it have been placed Into our HouseHolds as other and numerous types of toxins Into our homes, straight to our PlatesEnjoy the The Comeback of Old Fashion Living, where you might Work Little Harder just by placing or Investing more Time, while Using Paper Towel in Circular Motion, but surely you won't be Not Scrubbing much of anything, for It's Non-Stick process Is being performed Naturally. I encourage you today; That this extra Time, in the long run, pays off, and becomes your every day lifestyle and great habit.Therefore, for The First Timers,I recommend;>>> Please Watch The Videos before you do anything.Eventually, you will Become Happy and >>> Take your Time <<< in Your Cooking with Great Pleasure.Lastly, I wish you Good Luck In your Cooking.Abundant Blessings from The Good Lord.
Great pan!
A great companion to the wok they offer. Cast iron is still my preference, but these pans are solid, heat evenly, and are easy to clean.
Visit the YOSUKATA Store
YOSUKATA Coating-Free Carbon Steel Pan - Durable 26 cm Frying Pan - Pans for Cooking Delicious Meals - Carbon Steel Pan with Removable Heat-Resistant Wooden Handle - Fry Pan
BHD41737
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Product origin: United Kingdom
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