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YAMASAN KYOTO UJI Japanese Iron Tamagoyaki Omelette Pan, Egg Pan Skillet, Light and Easy to use, Has Nonstick Coating Made in Japan

Description:

About this item:

  • ✅【Made in Tsubamesanjo, The City Of Metal】An omelet frying pan made in the Tsubamesanjo area of ​​Niigata Prefecture, Japan, which has a history of over 300 years as a city of metal. This region, which is world-famous for its metalworking technology, continues to pass on and innovate technology while adapting to the changing times, and continues to produce excellent kitchen products.
  • ✅【Durable And Long-Lasting Steel】An iron frying pan that has good heat conduction and distributes heat evenly. The more you use it, the more oil it will absorb, making it durable and long-lasting. The surface is coated with silicone to prevent rust. Dry-baked is not needed, just wash it with dishwashing detergent and a sponge and you can use it immediately. The bottom is embossed for less distortion and excellent durability.
  • ✅【Light And Easy To Use】Although it is made of iron, it is a lightweight and easy-to-use omelet frying pan with a weight of 20.1oz (570g). The handle is made of natural wood that is non-slip and easy to grip.
  • ✅【Compatible With Various Heat Sources Such As Gas And IH】It can be used safely with various heat sources such as direct gas flames, 100V/200V IH, halogen heaters, and sheathed heaters.
  • ✅【Can Be Used Not Only For Tamagoyaki But Also For Various Dishes】This Tamakgoyaki frying pan is compact and easy to use. It can be used not only for fried eggs but also for crepes, bacon, sausages, meat dishes such as hamburgers, seafood dishes such as shrimp and octopus, and Chinese dishes such as stir-fried dishes and fried rice. Daily cooking will be delicious and fun with the tamagoyaki frying pan made with Japanese casting technology.

    • Review:

    4.2 out of 5

    84.44% of customers are satisfied

    5.0 out of 5 stars High quality Tamagoyaki pan that works on induction hobs

    R.B. · 17 July 2023

    I owned one of these previously but I threw it out because it didn't work with my induction hob.I do use this pan to make rolled omelettes but I mainly use it for making grilled cheese sandwiches. The pan fits a slice of warburtons bread perfectly with around 5mm space on each side. The front side of the pan is angled so you can easily get a spatula underneath whatever you are cooking.The pan feels solid with a nice wooden handle and the base is perfectly flat so it works well on an induction hob. It seems to have some kind of non-stick coating so I'm careful not to scratch it when I use the pan.Cleaning the pan is hassle-free thanks to its non-stick surface, I just run it under a hot tap and wipe it out with a damp cloth.The instructions were pretty funny, the usual poor translation from Japanese to English states the pan should not be used for cooking. I guess it means not to be used in an oven due to the wooden handle?Whether you want to make rolled omelettes or want the perfect grilled cheese pan, I would recommend this pan.

    5.0 out of 5 stars Robust

    M. · 21 June 2024

    Love rolled omelettes so I've finally bought the pan. I've done a three egg one comfortably in this. Not the biggest pan so a bit on the expensive side but it feels solid with a decent non stick coating and a comfortable wooden handle. On a par with a higher end non stick frying pan I bought recently for a similar price

    4.0 out of 5 stars Well made, small size

    T.D. · 21 September 2023

    Its a really nice pan. Although I checked the dimensions before buying I was amazed at how small it was when it arrived. Perhaps I should apply the carpenters adage of "measure twice, cut once" in future. Still I am looking forward to trying it out. I cant fault the construction of it. There are some small scratches on the pan probably caused by stacking in the warehouse but after a couple of uses it would have ended up that way. Such is the fun and adventure of shopping on line. It can be a bit of a lucky dip at times.

    5.0 out of 5 stars Tamagoyaki

    R. · 23 August 2023

    I've been looking for one for a long time and I'm pleased that this exceeds my expectations. It truly is non-stick and works well with both gas or induction hobs.

    5.0 out of 5 stars Great pan.

    W.w. · 19 March 2023

    I love this pan. Even a novice like me , can turn out rolled eggs similar to a pro. Well almost with a bit more practice. But so proud if myself.The pan is easy to clean, and I love it, it's not the cheapest but I don't do cheap. Middle if the price range suits me fine.I am a big fan of Bento boxes and I have many different kinds, so this fits in well with my preferred choice of pack up food.

    1.0 out of 5 stars Rusty after two weeks used

    A.C. · 7 April 2024

    Very disappointed. Two weeks later, the pan became a stick pan (not a non-stick), and rust started from the middle part of the pan and on the edge. Therefore, no star 😤, but had to give a star.I want a refund if possible.

    3.0 out of 5 stars Good solid pan but nonstick coating lets it down

    A. · 7 March 2024

    I started using the pan most days and after a couple of weeks the nonstick coating had begun to come off. I only used silicone cooking utensils and washed it as directed. Looking at other reviews I see I’m not the only one. It’s a shame as now even when well oiled the pan sticks terribly in these areas. Disappointed and wouldn’t recommend anyone buy it unless they maybe want to use it once a year as a novelty.

    5.0 out of 5 stars Japanese quality!

    J.S. · 12 January 2024

    Fantastic little pan!

    Tolles hochwertiges Produkt

    H. · 21 November 2022

    Die Pfanne ist, wenn man sie richtig behandelt ein tolles und hochwertiges Produkt. Egal ob Eier oder Fisch alles was in der Pfanne verarbeitet wird gelingt hervorragend.

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    YAMASAN KYOTO UJI Japanese Iron Tamagoyaki Omelette Pan, Egg Pan Skillet, Light and Easy to use, Has Nonstick Coating Made in Japan

    4.3

    BHD26192

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    Product origin: United Kingdom

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