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Review:
4.4 out of 5
87.50% of customers are satisfied
5.0 out of 5 stars Great Flavour!
These are easy to soak in hot water and add to dishes. Super convenient, great price and great flavour!
5.0 out of 5 stars My FAVORITE Dried Mushrooms
The media could not be loaded. I reorder these over and over again! If you’re not sure which brand to buy, stop here. You’ve found the BEST! I use these in my soups, sauces and recipes! The taste is delicious and fresh! They have a long shelf life too. Highly recommend!
4.0 out of 5 stars Don't follow package directions
Product came in perfect shape, no broken or crushed, taste was mild (add garlic to taste when cooking) Easy to use BUT, package says soak in warm water 20 minutes to re-hydrate... I soaked 40 minutes and it was not nearly enough. cooked , that batch was tough and uneatable. I will do another batch shortly and soak until they feel tender to the touch.
5.0 out of 5 stars good buy
good uniform quality
5.0 out of 5 stars Great way to buy mushrooms
This is a fine method to use to buy mushrooms although I suspect there are others.
1.0 out of 5 stars TOXIC CHINESE-GROWN MUSHROOMS
Upon opening, the chemical odor these mushrooms made it clear there is something wrong. On every single bag I ordered from this company I ordered, the Bolo label had been VERY CONVENIENTLY placed on top of the place of origin. Shining a bright light through it showed that every single variety I purchased from this company was grown in china (PRC)! I have extreme doubts on their claims that any of their mushrooms are from japan or korea.DO NOT EAT THESE. China is notorious for extremely unsafe mushroom growing practices- we're talking contaminatiom with sulfur dioxide (likely the cause of odor, and makes food rubbery + decimates any nutritional benefits), arsenic, heavy metals, and other industrial/waste contaminants. Nearly every non-poisonous mushroom incident in the US that has resulted in hospitalization or DEATH has been traced back to mushrooms grown in China.
5.0 out of 5 stars Excellent quality and flavor at an excellent price.
I love having shiitake mushrooms in my pantry . Mushrooms have a very short shelf life as fresh but as dried, keep for years, not that a bag of these lovely mushrooms ever last long in our kitchen. Excellent flavor. Soak in hot water for thirty minutes to plump them up for stir fry and casseroles. . Add dried directly to soups and stews at the beginning of the cooking process to simmer in the rich full body flavor to the dish. I remove the stems from large ones due to the tough nature of mature mushrooms. Put the stems and the soak water in the blender and process till smooth. Add the processed stems to your stew or dish and it will thicken and increase the depth of flavor without the toughness of the mature mushroom stems. No waste. I have purchased from this supplier for a while now and every bag is quality. Buy with confidence.
5.0 out of 5 stars Great flavor, Great value
These are great mushrooms, similar sized, well cleaned, an incredible value and incredibly versatile. I use them in soups, stocks, stews, and stir-fries. Yes, you have to soak them (steep them?) in hot water for a while but you end up with tender, flavorful mushrooms and a flavorful broth which strains cleanly. One pound is a lot! It saves you trips to the store to buy 'fresh' mushrooms, saves you money and provides so much more, including convenience. I highly recommend these and will definitely buy more and some of their other varieties.
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Mushroom House Dried Shiitake Premium Mushrooms, Whole, 16 Oz
BHD17046
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Product origin: United States
Electrical items shipped from the US are by default considered to be 120v, unless stated otherwise in the product description. Contact Bolo support for voltage information of specific products. A step-up transformer is required to convert from 120v to 240v. All heating electrical items of 120v will be automatically cancelled.
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