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Description:
About this item:
The Lodge 12 Inch Cast Iron Skillet will be your go-to skillet for years to come. Featuring an assist handle for great control and an easy-grip handle for lifting or hanging storage when not in use, it provides excellent heat distribution and retention for consistent, even cooking. It offers an abundance of possibilities. Use to sear, sauté, bake, broil, braise, fry, or grill. This skillet is safe to use in the oven, on the stove or grill, and over a campfire. The Lodge Cast Iron Skillet is brutally tough for decades of cooking and comes pre-seasoned for an easy-release finish that improves with use. Includes one Lodge 12 Inch Cast Iron Skillet and one Silicon Handle Holder. Made in America. Care instructions for cast iron: 1. Wash with warm water. Add a mild soap, if desired. 2. Dry thoroughly with a lint-free cloth or paper towel. 3. Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place.
Review:
4.9 out of 5
98.46% of customers are satisfied
5.0 out of 5 stars Great pan for frying
Switched from my old non-stick to cast iron and love this pan. Just the right size. The silicone handle cover is nice to have and helps to handle the pan while using. It is heavy but not unreasonable and I don’t have any trouble managing it. It is preseasoned but Instill had to learn to cook with it to keep food from sticking. Have to slowly heat and not above medium temp. Great price and should last forever
5.0 out of 5 stars Great skillet.
This cast-iron skillet is fantastic! When you cook food in it, it gives it a wonderful flavor. It’s actually quite easy to keep clean even if you burn things on it. I like having the handle that’s covered with the silicone so that I don’t burn myself. it is heavy, but it yields wonderful yummy results. I use it frequently at least several times a week. Would highly recommend this skillet.
5.0 out of 5 stars Great deal for a basic cast iron
Better price than many in-store pieces, and I love the silicone handle protector. Great for cooking and the flat surface avoided burns. Perfect size for most cooking. Color as expected.
5.0 out of 5 stars Great Skillet!
My husband and I love cooking with this skillet. Works great over a campfire, in the oven, and on the stove. It is easy to care for and looks great after lots of uses and re-seasoning.
5.0 out of 5 stars Cast iron: good for everything
The heat distribution is amazing on this, I have began cooking everything on this pan, I originally bought it only for meat cooking, but it took everything so easily and is nonstick, I even cooked my morning eggs in this now, so versatile. It is a little heavy, but so are all cast iron pants. The size on this one fits perfectly on the large position of my stove top. I seasoned mine with avocado oil right now or coconut oil even though I have heard of using flaxseed oil so I might try that it holds up pretty well as far as appearances haven’t had any rusting on it, but that’s also about upkeep, ensuring that you re-season it as necessary. I use my a lot so.
4.0 out of 5 stars Great skillet but heavy
Really nice skillet, need to properly prepare it for use. Really heavy, will scratch table top if you drag it over.
5.0 out of 5 stars It's a Lodge!
What more can I say.. excellent quality, HEAVY. dispurses heat evenly. This was a great find with the silicone handle cover! I feel like I hit the jackpot.
5.0 out of 5 stars Love this skillet
Great skillet . I probably use it about 4 times a week! You can brown your chicken and stick it in the oven all in the same pan and nothing sticks. Cleans up easily. Love it.
Great piece of kit
Great piece of cookware. Ready to use straight out the box, I haven’t got around to seasoning it myself yet and despite this it’s still got decent non stick. It is very heavy (as expected) but lifting from both sides of it makes it easy enough to lift. One thing is I wish there was a little silicone protector for the small side handle as well as the main handle but you can still just use an oven glove/ tea towel and it’s fine. Very well made, fun to cook with and allows for even cooking.
Eine Pfanne , deren kauf sich lohnt.
Gute und massive Qualität gute Lösung den Aufsatz für den Pfannenstil zwecks Schutz vor Verbrennungen.Gute Pfanne !
Expensive but well finished product.
Expensive, but a beautifully finished product. Shipping costs are exhorbitant. Heavier than expected, pre-seasoned, effort required to clean. Belied the negative reports by some users; glad to have received a good piece. Silicone handle is somewhat loose.
Interesting!
New user to cast iron skillet and honestly it's been interesting thus far. It's true that you need to put effort in seasoning the skillet and even after each use it's good to one-season. But with all the helpful info on the web you'll get used to the process once you start.One thing I love about the skillet is the sear I get on meats and the fact that I can put it straight in the oven. Bought the 12" which looks and feels big BUT sufficient space to cook for the family.Lovin it so far: )
The best day-to-day pan out there! Even heat, non-stick, lasts forever, great with metal spatulas, etc.
I had my last Lodge skillet for over a decade before it was lost during a move. That was unfortunate - because after a decade of heavy use it was in just as good shape as the day I got it.I'm always amazed when I talk to other avid cooks that spend tons of money on fragile non-stick cookware for day-to-day use. Sure, there are some places where your teflon-style non-stick cookware is great - but given how easily food released from the properly seasoned cast-iron, I rarely use mine. For example, I have some really high-end stainless pans from All Clad. If I tried to cook an egg in one of these stainless steel pans, the only possibility would be scrambled, and even then a solid layer of egg would be stuck in the pan requiring hard scrubbing later on. With the cast-iron it's not a problem - I can cook eggs however I like them, and they slide out of the pan. Same goes for fish!As long as you properly clean and oil the pan after each use (which is easy given that almost everything washes off quickly), you'll be amazed at the even heat and non-stick properties. It's definitely my go-to day-to-day cookware, and it'll outlast me.
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Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder, 12-inch
BHD17929
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Product origin: United States
Electrical items shipped from the US are by default considered to be 120v, unless stated otherwise in the product description. Contact Bolo support for voltage information of specific products. A step-up transformer is required to convert from 120v to 240v. All heating electrical items of 120v will be automatically cancelled.
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