Anthony's Organic Hulled Millet, 3 lb, Gluten Free, Raw & Grown in USA

Description:

About this item:

  • USDA Organic Raw Hulled Millet
  • Grown & Packed in USA, Non-GMO & More
  • Batch Tested and Verified Gluten Free
  • Our Millet is of the Panicum miliaceum (Proso) Variety
  • Review:

    4.9 out of 5

    97.50% of customers are satisfied

    5.0 out of 5 stars Very Tasty Clean Grain from Trusted Anthony's

    p. · September 27, 2024

    Was looking for an alternative to rice and decided to try this organic Millet. It cooked easily, like rice, with a nutty flavor. Have enjoyed with fruit and as a side dish to meals. Very good. Have enjoyed many of Anthony's product. This Millet is a winner for me.

    5.0 out of 5 stars Millet

    B. · January 3, 2022

    I bought this millet in Aug 2021, the best by date is in Mar 2022. Just started using it in Jan 2022, and quality seems fine, pretty sure this this will stay good for a while even after March.Grains look plump out of the bag. I used a recipe I found online for millet pumpkin porridge, came out perfect and looked just like the cooking video.Recipe below if anyone wants to try it:1. Rinse a cup of millet and presoaked it for 30 minutes. Also rinse some goji berries and presoaked it if you want to add it.2. Put the presoaked millet into a cast iron pot of boiling water (about 10 cups), add a few drops of cooking oil, stir and let it continue boiling for 20 minutes.3. Add diced pumpkin (1/2 inch cubes) and let the whole thing simmer for another 15 minutes. I lower the heat to medium for this part.4. Add the presoaked goji berries, stir, turn off the gas and put the lid on for another 5-10 minutes.I didn’t stir much during the cooking process because I have a satin enamel coated cast iron. For regular stainless steel pots or uncoated cast iron, more stirring might be required to prevent sticking on the bottom.The millet doesn’t really have much of a flavor. The pumpkin and goji berries are both very light in flavor with a hint of sweetness. I usually add sugar to make the porridge sweet, but it could be eaten plain with other savory sides too as a meal.This is a really easy to chew, easy to digest recipe. Great for cold winter days or as an oatmeal alternative in the mornings.I’ve made the millet porridge twice now and have been very happy with the overall look and taste.

    5.0 out of 5 stars Easy and good

    D.M. · October 9, 2024

    Easy to cook, nice nutty flavor, peace of mind knowing how nutritious it is.

    5.0 out of 5 stars Tanya

    M. · October 13, 2024

    I love this product!!! Very good quality!!

    4.0 out of 5 stars Not ground but easy to do

    N. · July 13, 2024

    The grain was fine. After looking at too many choices, I missed that it didn't say flour. Not a problem, I have a little grinder and it worked perfectly to make it into flour.

    5.0 out of 5 stars Grown in the USA!

    M.M. · August 29, 2024

    Not only is it organic, it's grown in our own country! It's delicious!!

    5.0 out of 5 stars very pleased with the product!

    M.P. · August 16, 2024

    This makes good polenta.

    5.0 out of 5 stars great value

    C.B. · October 9, 2024

    Gluten free alternative to oatmeal

    Anthony's Organic Hulled Millet, 3 lb, Gluten Free, Raw & Grown in USA

    4.6

    BHD15633

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    Return and refund policies

    Product origin: United States

    Electrical items shipped from the US are by default considered to be 120v, unless stated otherwise in the product description. Contact Bolo support for voltage information of specific products. A step-up transformer is required to convert from 120v to 240v. All heating electrical items of 120v will be automatically cancelled.

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