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Description:
About this item:
Finest Belgian Milk chocolate- Recipe 811 Many chef's no. 1 chocolate with an extreme balance between cocoa, milk, and caramel
Review:
4.8 out of 5
95.38% of customers are satisfied
5.0 out of 5 stars Great chocolate
(function(){ P.when('cr-A', 'ready').execute(function(A) { if(typeof A.toggleExpanderAriaLabel === 'function'){ A.toggleExpanderAriaLabel('review_text_read_more', 'Read more of this review', 'Read less of this review'); } }); })() I love this chocolate. Makes beautiful very tasty chocolates.
5.0 out of 5 stars Best chocolate for business
It’s taste sooo good
5.0 out of 5 stars Quality products
Quick delivery. Real great quality stuff!! I bought it off of a recommendation and love it. The size is massive
4.0 out of 5 stars Fast delivery, no ice packs
I’m so happy that this chocolate arrived before Valentine’s Day! The delivery was supposed to be for Tuesday the 16th, but it actually arrived the 11th! I do live in Florida and it was quite hot when they delivered I wish they had knocked bc I had no idea it was outside. Luckily it didn’t sit for long! There was a paper saying that if it’s melted or anything you can send it back. Mine did happen to be because there was not any ice packs in with it, but I’m just happy I received it!
5.0 out of 5 stars Perfect chocolate
This is the stuff that dreams are made of, absolutely delicious and easy to temper. It’s a huge bag!
5.0 out of 5 stars Yum
Best chocolateBest price
5.0 out of 5 stars One of the BEST chocolates you can use.
As a professional chocolatier, I can assure you that Callebaut chocolate of ANY type (dark, milk, or white) is some of the BEST chocolate you can use. Easy to temper, and easy to work with. I can also assure you that there is NO DIFFERENCE in taste/quality/mouth feel between a block of Callebaut vs. chips (callets) of the same recipe (ex. Callebaut 823 milk). The recipes are EXACTLY the same. Do not believe anyone that says they’re waxy. There is NO WAX in chocolate. PERIOD. Cocoa butter is the ONLY thin that gives chocolate it’s shape, snap, and shine.Lastly, if the chocolate gets to you melted, it’s NOT ruined. Just let it set, then retemper it and use as desired.
4.0 out of 5 stars Easily melts
Rich chocolate
Chocolat à fondu
(function(){ P.when('cr-A', 'ready').execute(function(A) { if(typeof A.toggleExpanderAriaLabel === 'function'){ A.toggleExpanderAriaLabel('review_text_read_more', 'Read more of this review', 'Read less of this review'); } }); })() Faire fondre le chocolat à feu doux,délicieux
Love these callets!
I made turtles and peanut butter cups. They were amazing. The callets are very easy to work with!
As requested
Fast service
Super chocolat pour confection
Excellent pour enrobage de produit d’érable
Awesome product
Great product great flavor easy to work with
Visit the Callebaut Store
Callebaut 823 Milk Chocolate Callets - 22 LBS Belgian Baking Chocolate Callets - Min 30.2% Cocoa butter, 4.9% fat free cocoa, 6% Milk fat, 15.8% Fat free milk - Recipe 823NV-595 - 22 Lbs (10 kg)
BHD196377
Quantity:
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Product origin: United States
Electrical items shipped from the US are by default considered to be 120v, unless stated otherwise in the product description. Contact Bolo support for voltage information of specific products. A step-up transformer is required to convert from 120v to 240v. All heating electrical items of 120v will be automatically cancelled.
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