Dalstrong Yanagiba Knife - 10.5 inch Sushi Knife - Gladiator Series Elite - Forged German High Carbon Steel - Black G10 Handle Kitchen Knife - Asian Vegetable Knife - Sheath Included - NSF Certified

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About this item:

  • Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price.
  • Incredibly razor sharp, full-tang, imported high-carbon German steel with a hand polished edge at 16-18 degrees per side. Precisely tempered and stain resistant.
  • Award winning design, with satisfying heft, premium materials and quality feel. Luxury black G10 handle is triple-riveted with a grip that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens. Carefully hand polished, the ergonomic handle shape is engineered for superior hand control, agility and comfort. Hand-polished blade spine for smooth handling.
  • Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. Offset blade height provides useful knuckle clearance. National Sanitation Foundation (NSF) certified.
  • See why thousands of professional chefs and home cooks love and trust the DALSTRONG DIFFERENCE. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it!
  • Review:

    4.7 out of 5

    93.33% of customers are satisfied

    5.0 out of 5 stars Wow! what a great knife set

    H. · November 23, 2019

    This is my second Dalstrong Gladiator series knife, and man do I really love this set.- First, these are just absolutely beautiful knives.- Very nice finish on the knife. Polished High Carbon Steel- Beautiful handle and tang- Very comfortable to handle and use- Craftsmanship is very good, arguably some of the best knives I have ever owned, and the prices weren't nearly as insane as some of the others I have looked at.12" Slicing Knife - this was my first Dalstrong Gladiator blade. I specifically picked up this slicer for use on Brisket and it works amazingly well for that purposes. However, it was too long for some of my other needs like slicing Tri-tip.10.5" Yanagiba Knife - this was my second Dalstrong Gladiator blade, and I love it just as much as I did the first one. It's much easier to use on smaller cuts of meat like the Tri-tip. The slices are always smooth and even. There's a lot of heft to this blade so it cuts very easily, and is every bit as beautiful as the 12" slicer.I prefer the nice clean look of the gladiator series over some of the other Dalstrong knives which seem to distract from the craftsmanship with lots of fancy trappings like Damascus. While Damascus looks pretty its much easier to hide imperfections in the Damascus blades. But a flat polished steel blade will show absolutely everything and is one of the reasons I prefer the Gladiator series over some of the others (though admittedly they're all beautiful blades).If you are interested in one of the Dalstrong knives/series I highly recommend them. I generally try to find good quality kinves that are affordable. Previously one of my top picks were Chicago Cutlery, but I find that the Dalstrong knives are just simply better quality and they also generally have a much better selection of knife styles as well. You may be able to find a better quality knife, but I suspect in order to do so you will end up paying 2-3x as much before you find anything that might even be considered better and it will likely only be slightly better even then. Anyways... if you're considering these knives by all means jump right in and pick one up. You absolutely will not be disappointed.

    5.0 out of 5 stars Great every day work horse

    F.D. · March 11, 2024

    I never heard of this company before and I feel like I'm going to be using them for alot of new knives. The finish is great and I like the feel in my hand. Very easy to maintain and is a great all around knife. I work in a professional environment and chopping is frowned on , unless it's parsley...lol. This knife exceeded my expectations and my fellow chefs like it as well. I definitely recommend it, fair price and well built.

    5.0 out of 5 stars Magnificent

    m. · May 24, 2018

    I'm an Executive Chef, and have been a culinary professional for over 20 years. I have used many different brands of knives. I will say unequivocally that I am in LOVE with the Dalstrong brand. I prefer German steel, so I went with the gladiator series. The knifes are well balanced, hold a clean edge for a good while with regular honing, and have a comfortable feel. I currently have brands such as Shun, Korin, Wusthof, and Henckel in my knife roll, but i am currently transitioning into all Dalstrong gladiator series. The sheath is well made and fits the blade perfectly. Just like wine, price is in no way reflective in the quality, and with Dalstrong you wont be paying high prices for high grade, well crafted, professional steel. Whether you fancy yourself to be an amateur cook, someone who enjoys cooking at home, or a seasoned culinary professional, you will fall in love with these blades just as I have. I will be diligent in purchasing the rest of my preferred series, and I strongly urge you to give Dalstrong a try. I have encouraged my cooks, professional peers, family and friends to purchase these wonderfully crafted gems. For the price, you really have nothing to lose. I know once you have, you will not be more satisfied with any other purchase then the one you made purchasing these essential kitchen tools. They really are such a joy to use.

    4.0 out of 5 stars The knife was really good to be honest

    A. · June 7, 2018

    The knife was really good to be honest, some people might not like the weight since it's kinda heavy and because of the size its like you are holding a hunting knif, for now i can see that the edge can hold quite well. Now, from my own preference, the knife is really thick so it makes cutting things finely thin a bit hard if you are not skillful enough. The flat belly is, for the most part, is good for push cut and tap chop but what i dont like is that it is now fully flat all the way to the bolster, near the bolster of my knife i can see a section that looks like it'd been sharpenned a liitle bit too much and made a strange tiny curve that ruined the flat profile and when i try cutting bell pepper i find that the edge did not catch on the skin of the bell pepper easily but it slides through the flesh part like gliding through air. Also, not very ideal for splitting tough plant roots, not because of the sharpness but because the edge is thick, harder to cut thru and might slam on the cutting board when you try to force it through the root. Overall, good knife, worth your money, has some minor flaws but not that severe.P/s: Dalstrong, guys, for such a good knife and sheath you guys make the worst pin ever, the needle falls right off when i try to pin it to my bag. At least it has collectible value.

    excellent chef knife

    M.C. · September 30, 2023

    good kitchen knife, long enough and nice shape, well made and very sharp, excellent

    Ottimo

    E.D. · April 6, 2023

    Ottimo coltello

    Loved it!

    R.U. · January 11, 2021

    This knife is totally fine even for professionals! Have a good edge but since the steel is not that hard, loses the edge pretty quickly. But once is sharp, cuts like a butter! I loved the knife and the price I paid! I use this knife as my everyday knife and for special occasions, I have my traditional ones.

    Excelente producto

    l.c.l.g. · April 10, 2019

    Super enamorado de este cuchillo, tiene muy buen filo y tarda bastante en perderlo

    droitier ou gaucher

    V. · August 30, 2019

    produit reçu ce jour.Dans une très belle boîte, c'est un très beau produit, par contre la lame est monté pour un gaucher. cela n'est pas stipuler dans le descriptif produit. ce cadeau étant pour mon mari qui est droitier.. dommage. sinon couteau de très belle qualité avec un beau tranchant

    Dalstrong Yanagiba Knife - 10.5 inch Sushi Knife - Gladiator Series Elite - Forged German High Carbon Steel - Black G10 Handle Kitchen Knife - Asian Vegetable Knife - Sheath Included - NSF Certified

    4.5

    BHD71437

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    Product origin: United States

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