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Description:
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Review:
4.5 out of 5
90.00% of customers are satisfied
5.0 out of 5 stars Excellent lnife
I normally do not write reviews, however, this knife is perfect for my use and is well made. I expected for the price the blade to be thin and flimsy, I was surprised with the solid strong ridged blade and comfortable handle all indicating excellent craftsmanship. The attachment is excellent and sturdy. My application requires the bevel on one side and was a major factor in my decision. I chose correctly a d this knife is well beveled and is VERY sharp. My use has shown the knife holds the edge well and maintains a good curl tying surface with use. The storage box is nice and protects the knife from damage when stored. One can spend far more money for an equivalent, however the value is here in this ergonomically designed tool. I am not. A beginner and find it excellent for my uses. A engineer wil get good life from thsi knife and the superior craftsmanship will make a long life even with errors beginners make. A beginner will also be using the knife for longer periods of time and the ease of use and holding makes this knife a plus. I am a happy customer and am sure you will en with your purchase. The price is excellent for entry knife and suitable for be gunners and more advanced users alike.
5.0 out of 5 stars Buy this!
As a new, but passionate lover of Japanese and Eastern cuisine in general, I bought this knife to help me in (beginner, I admit) work on the preparation of Japanese delicacies, sushi and others. The knife is excellent, very high quality workmanship and design. The hand is adapted to the fist, and the blade is sharp and really great. I don't know much about sushi delicacies, but with this knife it became really interesting and easy for me. Purchase recommendations.
5.0 out of 5 stars Sharp, beautiful and reasonable knife. Recommended!
Great quality knife with a very reasonable price. I used this knife a few times and served sashimi at dinner parties and the experience has been brilliant. It is sharp and easy to handle, and the weight on the hand is just right and enough to help cut sashimi easily. You cannot even compare it with a normal cooking knife.I used it on variety of fish and the knife worked great on every kind of fish and I could slice them nicely and effortlessly.It came in a beautiful sturdy box where you can store the knife and that was a plus.I never knew that quality knife can make such difference when cooking. I certainly recommend this knife for anyone who is looking for their first sashimi sushi knife!
4.0 out of 5 stars Fantastic Knife! If only the bolster wasn't plastic...
Firstly, let me preface with the fact that I've probably subjected this knife to more use and abuse than what normal users might. I bought this knife after a long day at work as a sushi roller for a local restaurant because the standard kitchen chef knives that my work has available easily dull and hold an edge as if they used aluminum foil in a Damascus knife... All of that being said, THIS knife holds an edge!!! When I bought it, I was looking for an affordable high-carbon blade. In my experience, high-carbon blades are extremely sharp, hold the best edges (aka they don't dull easily), and are also easily sharpened. This knife met all of those wickets...The quality of the knife is remarkable for the price. It is by far the sharpest knife that I currently own. The only thing that I wish more from it is a better quality bolster. The knife and handle are of superb quality, but the bolster holding the two together is of simple plastic. As such, the plastic is beginning to crack under the routine pressures of butchering cuts of fish, slicing cuts of nigiri and sushi rolls. I do plan on repairing the blade and bolster when the plastic does eventually crack... otherwise I would rate it the full 5 instead of 4.
5.0 out of 5 stars It’s a steal!
At first I regretted buying it, I thought it would have been just another splurge and had buyers remorse. I was going to return it but I’m glad I didn’t.It made cutting fish soo much easier and the elegant design and well balanced blade was superb.For the amount of money i paid I was surprised with how easy it was to use and clean. It was relatively cheap and functioned much better. In my opinion the knife should have costed more.Get it while you can!
5.0 out of 5 stars The right tool for the job!
After receiving this most excellent Lucky Cook Sushi knife as a Christmas gift I was very eager to try my hand and creating my own sushi at home. The experience went wonderfully! After watching many videos on sushi making and the importance of having the right equipment I now fully understand how correct that suggestion is. The Lucky Cook knife came beautifully boxed and looked very impressive. It is so incredibly sharp and very well balanced. I made spicy tuna rolls and this knife made the task of mincing the tuna a breeze. So little effort was required to quickly turn a half pound block of tuna into finely minced pieces. The rolling of the sushi was done easily and where this knife really shined was the cutting of the rolls into bite sized pieces. The length and sharpness of this knife really made cutting through the rolls a very easy process. The weight of the knife alone with the finely honed edge made drawing the blade through the sushi a quick and precise process.As a beginner at sushi making I can only say that this knife made what seemed to be a very intimidating project into a very satisfying and delicious experience! It is so true that having the right equipment for the task is of utmost importance and as far as the preparation of sushi is concerned you will certainly not be disappointed with the purchase of a Lucky Cook sushi knife.
5.0 out of 5 stars Good Sharp Knife
No Issues so far, Came very sharp, no nicks or imperfections. Staying sharp for long time, only using it for intended purpose.
Supero mis expectativas
Excelente filo y peso, me sorprendió la calidad por el costo del cuchillo
Amazing Knife! Good for so many things!
Bought this knife for my father. He uses it for Sashimi and says that it is the best knife he's ever had. He also uses it to cut different meat. Wonderful knife! And the customer interaction with the company has been great!
Great for Sushi
Bought it to cut sushi. I was using a block and this knife is too thick to use with it. But you do not need to use a block as it cuts the sushi roll without any effort. Tried to cut home made bread with in a bread cutting block but not great outcome. So I will keep it for Sushi making only
Dónde está?
Llego sin el cuchillo
Excellent quality
Our daughter’s partner was very excited to receive this for his birthday.
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Sashimi Sushi Knife 10 Inch - Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box
BHD18740
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Product origin: United States
Electrical items shipped from the US are by default considered to be 120v, unless stated otherwise in the product description. Contact Bolo support for voltage information of specific products. A step-up transformer is required to convert from 120v to 240v. All heating electrical items of 120v will be automatically cancelled.
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