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Description:
About this item:
Recipe degree W2 is one of Octaaf Callebaut's original recipes that has grown into many chefs' preferred chocolate. This chocolate is as Belgian as can be, since it's mainly made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets. It has a delightful taste with pronounced milk, cream, caramel and vanilla notes that are in perfect balance.
Review:
4.5 out of 5
90.00% of customers are satisfied
5.0 out of 5 stars Excellent quality.
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5.0 out of 5 stars If You're Going To Use White Chocolate, Why Not Get The Best?
Sure, there are cheaper brands of "white chocolate," but have you looked at their ingredients list? Honestly, who thinks palm oil or coconut oil is the same as white chocolate? The Callebaut brand comes from Belgium and you simply won't find a better tasting white chocolate.This stuff is perfect for any recipe which calls for white chocolate, but you'll also find yourself grabbing some to pop in your mouth--it's just that good! When used in cooking you'll also find that it easily melts just the way you want.One note of caution, though. Although it shipped in an insulated package with a couple of freezer packs, you might want to be cautious about ordering in the middle of a heatwave, so you don't end up with a melted mess.
5.0 out of 5 stars yes its expensive
But its worth the price, clean tasting, leaves no greasy remnant on the palate.
5.0 out of 5 stars High quality chips
Came very well packed and the chips are perfect. Looking forward to baking for the holidays.
5.0 out of 5 stars thank you
thank you
1.0 out of 5 stars Very disappointed
Chocolate came all melted, not really sure what happened. I bought a dark chocolate and a white both were packed in the same box, the dark came perfect but not the white. Like it was melted before it even got shipped. Very disappointing
5.0 out of 5 stars Great Customer Service
Exactly what I expected. Chocolate was delivered on time and is perfect for my baked goods. Will continue to order from this shop in the future.
5.0 out of 5 stars The best white chocolate
This product is the best for making peppermint bark for Christmas. Bonds easily with the dark chocolate.
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Callebaut Recipe No. W2 Finest Belgian White Chocolate With 28% Cacao, 22% Milk, 5.51 Pound
BHD46081
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Product origin: United States
Electrical items shipped from the US are by default considered to be 120v, unless stated otherwise in the product description. Contact Bolo support for voltage information of specific products. A step-up transformer is required to convert from 120v to 240v. All heating electrical items of 120v will be automatically cancelled.
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