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About this item:
WHOLE EARTH 100% Erythritol Zero Calorie Plant-Based Sugar Alternative, 4 Pound Pouch
Review:
4.8 out of 5
95.00% of customers are satisfied
5.0 out of 5 stars Great Value
I recently decided to make a healthier choice by switching to WHOLE EARTH 100% Erythritol Zero Calorie Plant-Based Sugar Alternative, and I couldn't be happier with my decision. This 4-pound pouch has been an excellent addition to my pantry, providing a guilt-free way to enjoy sweetness in my favorite recipes.First and foremost, the taste of this erythritol is fantastic. It has a clean, sweet flavor that closely mimics regular sugar without any of the calories. I've used it in everything from baking cookies to sweetening my morning coffee, and it always delivers great results without any strange aftertaste.The texture of WHOLE EARTH erythritol is very similar to granulated sugar, which makes it easy to measure and use as a direct replacement in recipes. I appreciate that it dissolves well, especially in beverages, ensuring a smooth and enjoyable experience.One of the best things about this product is that it's plant-based and derived from non-GMO sources. Knowing that I'm using a natural, zero-calorie sweetener that aligns with my health goals gives me peace of mind. It's also suitable for those following a keto or low-carb diet, making it a versatile option for various dietary needs.The 4-pound pouch is a great value. It lasts a long time, even with regular use, and the resealable packaging keeps the product fresh. The packaging may vary, but the quality inside remains consistently excellent.Overall, I highly recommend WHOLE EARTH 100% Erythritol Zero Calorie Plant-Based Sugar Alternative. It has exceeded my expectations in terms of taste, versatility, and value. If you're looking for a healthier alternative to sugar that doesn't compromise on flavor, this is definitely the product to try!
5.0 out of 5 stars A Sweet Revolution: Whole Earth Erythritol
I've recently made a significant switch in my kitchen, and it's all thanks to Whole Earth Erythritol. This product has completely transformed the way I approach sweetness in my diet, and I couldn't be happier with the results.Health Benefits: A Game Changer:One of the primary reasons I decided to try Whole Earth Erythritol was its impressive health benefits compared to processed sugar. Erythritol is a sugar alcohol that occurs naturally in some fruits and fermented foods. What sets it apart is its negligible calorie count and low glycemic index, making it an excellent choice for those managing their weight and blood sugar levels. Unlike regular sugar, erythritol doesn't spike blood glucose or insulin levels, making it a fantastic option for diabetics and those on a low-carb or keto diet.Taste and Texture: Just Like Sugar:I was initially skeptical about the taste and texture, but Whole Earth Erythritol has exceeded my expectations. It has a clean, sweet flavor without any of the bitterness or aftertaste that some other sugar substitutes can have. In terms of texture, it resembles granulated sugar closely, making it easy to use in all my favorite recipes. Whether I'm baking cookies, sweetening my coffee, or sprinkling it over fruit, Whole Earth Erythritol performs beautifully.Versatility: Endless Possibilities....The versatility of this product is another highlight. I've used it in everything from baked goods to sauces, and it always delivers consistent results. It caramelizes nicely, which is a pleasant surprise since not all sugar substitutes can do that. Additionally, it dissolves well in both hot and cold beverages, making it a perfect all-purpose sweetener.Digestive Tolerance: No Unpleasant Surprises...One common concern with sugar alcohols is their potential to cause digestive discomfort. I'm pleased to report that Whole Earth Erythritol is gentle on my stomach. Unlike some other sugar alcohols, erythritol is absorbed into the bloodstream and excreted in the urine without being metabolized by gut bacteria, which minimizes the risk of digestive issues.Eco-Friendly Packaging: A Thoughtful Touch...Whole Earth has also put thought into their packaging. The resealable bag helps keep the product fresh and makes it easy to store. The design is attractive and informative, giving you confidence in the quality of what's inside.Conclusion: A Smart and Sweet Choice...Switching to Whole Earth Erythritol has been one of the best decisions for my health and culinary adventures. It offers a guilt-free way to enjoy sweetness, with significant health benefits over processed sugar. I highly recommend it to anyone looking to make a positive change in their diet without sacrificing flavor. Whether you're managing diabetes, following a low-carb diet, or simply aiming for a healthier lifestyle, Whole Earth Erythritol is a fantastic choice.
5.0 out of 5 stars WHOLE EARTH Erythritol: A Delicious and Healthy Sugar Alternative
I've been on the hunt for a healthier sugar alternative that doesn't compromise on taste, and WHOLE EARTH 100% Erythritol Zero Calorie Plant-Based Sugar Alternative has been a game-changer for me. This zero-calorie, plant-based sweetener has truly exceeded my expectations, and I can't wait to share my experience with you.Health Benefits (5/5)Being 100% erythritol, WHOLE EARTH's sugar alternative has zero calories and zero net carbs, making it an excellent choice for those looking to reduce their sugar intake or manage their weight. It's also diabetic-friendly since it doesn't significantly impact blood sugar levels. Plus, this product is made from non-GMO ingredients and is vegan-friendly, making it a sustainable and healthy choice for anyone conscious about their diet and the environment.Baking and Cooking (5/5)I love to bake, and WHOLE EARTH Erythritol has become a staple in my kitchen. It measures cup for cup like sugar, so I can easily adapt my favorite recipes without compromising on taste or texture. The fact that it dissolves and caramelizes just like sugar is a game-changer for anyone who loves to experiment with cooking and baking.In conclusion, WHOLE EARTH 100% Erythritol Zero Calorie Plant-Based Sugar Alternative is an outstanding product for anyone looking to reduce their sugar consumption without sacrificing taste. It's versatile, healthy, and budget-friendly, making it a top choice for a wide range of dietary needs. Whether you're a baker, a health-conscious individual, or someone with a sweet tooth, this sweetener deserves a permanent place in your kitchen. I highly recommend it!
4.0 out of 5 stars Great baking with sugar substitute
I’ve only used it in baking successfully. In jams it did not melt and had gritty feel, strange. Have not used it in coffee either, seems not to dissolve.But they make my blueberry bran muffins and banana bread taste nice and sweet, no aftertaste.
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WHOLE EARTH 100% Erythritol Zero Calorie Plant-Based Sugar Alternative, 4 Pound Pouch (Packaging May Vary )
BHD14232
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Product origin: United States
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