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Description:
About this item:
The Ninja CREAMi transforms frozen solid bases into ice cream, sorbets, milkshakes, and more at the touch of a button. Ninja’s Creamify technology enables the CREAMi to break down a uniformly frozen block into an incredibly smooth, creamy texture in minutes. From healthy to indulgent, the Ninja CREAMi can create frozen treats as unique as you are!
Review:
4.5 out of 5
90.00% of customers are satisfied
5.0 out of 5 stars Finally I can have ice cream as I like it!
This is now the third time in my life I've tried a home ice cream maker. Well, third time is the charm! This machine is AMAZING! The chocolate hazelnut gelato you see pictured above is made with skim milk and sweetened with allulose, making it low calorie while still completely delicious and creamy. How the machine gets skim milk so creamy I have no idea! It's even better if you use a little half and half. The pint I made tonight was 315 calories for the whole pint, and it has exactly what I want in it. I hate all other non-sugar sweeteners, and I prefer not to have tons of fat and sugar. Here are the advantages of the Creami over my discarded ice cream makers of the past:--it seems to be nearly fool proof. You won't always get a great result if you're just winging it, but you do generally end up with actual ice cream. In the other ice cream makers, if you got the proportions wrong, it would sometimes not really freeze or it would get icy.--It's so much easier to get the ice cream out and to clean! The ice cream maker I had with a compressor was such a pain--you had to get the ice cream out around the paddle, or dig the paddle out of the ice cream, and invariably you end up making a mess. The Creami pints are so much easier to deal with. Even the lid, which is a little more annoying, is pretty easy to clean once you know what to do. (Read the manual, even though you have to go online to get it--it's important to take out the rubber gasket and clean under it.)--It doesn't matter if you have leftovers that freeze hard as a rock. We never enjoyed eating ice cream from our other makers on the next day, because they always hardened so much in the freezer. (And you had to make so much we always had leftovers.) With the Creami, if the leftovers freeze hard, you can just process them again and have just as good an experience the next day.The only real downsides I can see are 1) you have to wait 24 hours for your pint to freeze before you can make it into ice cream, and 2) the horrendous noise the machine makes. It's seriously loud, and the sound changes in alarming ways as the blade makes its way down and back up. The first few times I ran it, I was afraid something was going to break or blow up or something. I am now starting to get used to it and know the weird noises are normal. Dealing with the racket is totally worth it!If you've tried an ice cream maker before and decided it wasn't worth the hassle, give this one a try. It's wonderful!
5.0 out of 5 stars Fabulous priduct
I’ve had Keurigs for years so was nervous abt trying different brand. But I saw very positive reviews of others who switched to Ninja. So glad I did!It is significantly better. Great design for easy use; a pleasure to clean; extra accessories; many coffee type choices, fits range of cup sizes; many choices of coffee type or strength. So far haven’t found a single negative One of my pvery best purchases from Bolo. Well worth the price.
5.0 out of 5 stars Amazing product!!
I love this machine!! I love to try crazy, different recipes, and this product allows me to do that, while also preparing the classics for the rest of my family. The ice cream is SO creamy, even when using low fat milk, and it is incredibly easy to use. If you love ice cream, this machine will pay itself off in no time.
5.0 out of 5 stars Read the instructions and you’ll be fine
Liked the concept, had pause to purchase until I starting digging thru reviews and found that many users weren’t bothering to read the instructions on “do’s and dont’s” before using. Its relatively simple to operate but must be operated per mfgr guidelines to avoid damage. Have used it several times without fault. Makes nice creamy products. Is pretty loud but maybe only slightly moreso than most other kitchen counter blenders. Just follow the instructions….
4.0 out of 5 stars Pineapple Sorbet is Amazing, engineering could use some work
Fresh pineapple turned into a smooth frozen dessert is simply amazing. I have eaten this now dozens of times and it just doesn't get old. It is like Dole whip, but much healthier because it has just the one ingredient, pineapple. I loved it so much that I bought a second unit as a gift.Overall this machine has been pretty frustrating. I made pineapple first, based on reviews here, but as I branched out, using other fruit like mango and papaya and pitted cherries, the machine started malfunctioning, dropping the blade into the dessert. Digging it out and trying again worked for a while, until there was an awful grinding noise and the spindle that holds the blade was shredded. This was after about two months. Ninja was super good about this problem -- we connected by a video call, they looked at it, had me cut the unplugged cord while online and then sent me a new unit. I was super careful with this unit, making sure that the blade and spindle were clean every time, containers not overfilled and everything seated properly and ... it happened again, this time after a month. It also melted plastic in the blade holder and there was an acrid, burned plastic smell.Ninja was harder to get in touch with but sent me a new unit. Having not had any for a while, it took me two months to open the box, and it wouldn't turn on. I called Ninja and they had me send the unit back and sent me a new unit. This time they made me pay $20 shipping.So this time, on my fourth unit in six months, I *only* make pineapple and orange -- two single ingredient recipes in the book that comes with it. I quit experimenting with other fruits. I don't know why mango or papaya are different than pineapple, orange and banana, but I don't want to lose another unit. Pineapple is worth it. It is a fantastic dessert! I still eat frozen mango and papaya, just cubed and not run through the creami.BTW, I also have a vitamix and you can't do the same things in the vitamix that the creami will do. The vitamix is fantastic and can also make frozen desserts, but not the smooth, whipped pineapple that the creami will make.Is it worth it? If you are trying not to eat added sugar, the creami is the best way to have a terrific frozen dessert with no added sugar, milk, yogurt or anything else. A pineapple costs $3-$4 and makes two containers' worth. So even adding a couple of bucks per container for the unit itself, it is cost-effective over the frozen yogurt place -- if your unit holds out.
Funciona increíble
Gran equipo, hace helados deliciosos, tiene diferentes modalidades, recomiendo leer el instructivo para poder sacarle el mayor provecho y cuidado al equipo.
It's Amazing
I love this machine. Highly recommended.
Excelente equipo
Me gusto mucho la maquina, muy fácil de utilizar y los helados quedan muy bien. La recomiendo ampliamente.
110V disappointed
Once i plugged in its already short circuit I didn’t thought does any body still use 110 Vv all devices now dual voltage. 🥺🥺🥺🥺😖😖🤯🤯
La mejor compra!
Una inversión que vale 100% la pena y puedes crear opciones mucho más saludables, ahorrando mucho dinero evitando compras fuera 🙂↕️✨
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Ninja NC301 CREAMi Ice Cream Maker, for Gelato, Mix-ins, Milkshakes, Sorbet, Smoothie Bowls & More, 7 One-Touch Programs, with (2) Pint Containers & Lids, Compact Size, Perfect for Kids, Silver
BHD134052
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Product origin: United States
Electrical items shipped from the US are by default considered to be 120v, unless stated otherwise in the product description. Contact Bolo support for voltage information of specific products. A step-up transformer is required to convert from 120v to 240v. All heating electrical items of 120v will be automatically cancelled.
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