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Review:
4.2 out of 5
84.62% of customers are satisfied
5.0 out of 5 stars Customer service is remarkable!!
I had a question about why the pan looked discolored after using it for the first time and having food stick to it, so I emailed them and within half an hour I received a response with a solution. I didn't realize that I needed it to re-season after each cooking session like you would a cast iron skillet. I'm very happy with the customer service and the pan did work well for the fried rice that I cooked in it. The pan is awesome but I would recommend them for their customer service because that is lacking in a lot of companies these days. Very happy customer!!
5.0 out of 5 stars Beautifully made. Quality weight.
I expect that if I follow the directions to a tee, this carbon steel wok will live up to the manufacturer's claims. I can't wait to cook a big meal in it.
4.0 out of 5 stars Love the lid, hate the utensils
Overall, I’m pleased with the wok, but I do wish it didn’t have the textured surface, as it doesn’t feel like I’m able to get it clean. I know you are only supposed to wipe it out between use, but I use cast iron a lot, and I always scrub mine with hot, soapy water, because actual seasoning (as in polymerized oil) does not wash off, and it just seems gross never to wash something you use for food prep.Overall, I’m happy with the wok. It’s lightweight, the sides are really high, and it heats up evenly. I’m still working on getting it all the way seasoned, so I do still have food that sticks a bit in those pockets formed by the texture in the carbon steel. But every time I use it, it does a little better than the time before. Mostly been using this to make fried rice.The wooden lid is great, and initially I was excited about all the utensils, but they are made from a stamped sheet, so they have very sharp edges, and I cut my finger pretty bad on one of the spatulas when I was making fried rice. Do yourself a favor and go ahead and get a nicer spatula without sharp edges!
5.0 out of 5 stars Good wok
I like this wok. The food cooks evenly as long as you pay attention. Plenty of utensils. They are light weight and can bend easily. It cleans easily.
5.0 out of 5 stars Good product
Great value!
1.0 out of 5 stars Purchased in March followed instructions
I'm so happy I didn't review this until I had the opportunity to use it 6 times since 3/24. It's now the end of 7/24 for reference. I wanted a Wok. Senior wanting to try her hand at Asian cuisine. I am very familiar with seasoning cast iron pan's. I handled this Wok pursuant to the directions it came with. I used it last night. I couldn't help but notice a metallic taste with my dinner. It wasn't until I went to clean it that I noticed whatever coating this is supposed to have is gone from the bottom of the wok. It's the color of rust. I'm imagining cheap metal coated with a cheap imitation of stainless steel. I don't even know if it's safe to continue to use it anymore. The utensils it came with. Are supposed to be stainless steel. Who knows about that now. What type of heavy metal's have been leaching into my otherwise organic "healthy meals? The wooden lid that came with this Wok, the stain came off on my dish towel after rinsing it before I was going to use it. I should have known then. My next step will be to reach out to the company that I purchased this from.Don't waste your money. As I'm not sure if I'll be able to get back to this review to let you know how I made out.
5.0 out of 5 stars I'm happy with this Wok!
So first off it's not coated with nasty Teflon, bad stuff to cook with, look it up.The carbon steel is easy to use and clean after use, with the provided brush or the one you already use to clean your cast iron cookware.The first meal went great, nothing burned or stuck and didn't even need the brush to clean the wok , just wiped with a damp kitchen towel and gave the dried wok a very light coat of olive oil to prevent rusting and to keep it seasoned as with cast iron cookware.The steel eye on the end of the handle was great to hang the pot with.The utensils that it came with are great for beginners and younger people getting started as the utensil assortment is great.The utensils are not the strongest but they are sturdy enough for wok cooking and a lot of other cooking you may do, as long as it's nit in a Teflon coated pan as it will damage the coating.I have owned a few woks over the years and I am very happy with this wok!
3.0 out of 5 stars Update to first review
The wok is OK, nothing special. The utensils that come with it are a safety hazard. They are cheaply constructed and have a burr on all edges, that will cut you. I had to throw out a meal due to the blood that contaminated the food. Don’t waste your money on this kit and just get the wok.Part 2.The seller did reach out to apologize for the unfortunate incident with the utensils. At that time, they refunded $8 and change back to me. Well, it’s nice to get some compensation for the failure of a product, I’d probably still stick to just purchasing a wok separately. The wok is easy to clean, with the provided brush, and has worked great for what I’m making.
Well worth the price!
I've been needing a new wok for a really long time. I’ve been using a small carbon steel 9" wok and as well as it cooks, it is just too small. So it was time for something larger. Many of the woks I was looking at were around 14" and that is just too big for a single person and I wanted something smaller. When I came across this one at 12.8", it was just what I was looking for. I also did not want to spend $100 or more for a wok. This one, including the 10 utensils and cover, came in at just over $48, tax in, with the coupon offered. Unbeatable.OK, as others have already noted in their reviews, the utensils are not the greatest quality in the world. But I can see them lasting many years if you treat them properly. Sure, if you have been cooking for any length of time, as I have, you probably have most of these in a drawer. But maybe you need a replacement for something you've had for a decade, and these will do nicely. Otherwise, you can give them to someone in need, I am sure they will be appreciated.The wok itself is very nice. It has the dimpled/hammered surface that seems to be so popular these days. When it arrived, I unpacked it, washed it out thoroughly, dried it, and even though it is pre-seasoned, gave it a thin coating of oil and into a preheated oven for 20 minutes. Remove and repeat three times, cool down, a final thin coat of oil and let it sit overnight.Tonight, I gave it a test by making some General Tao/Tso chicken with some bok choy and broccoli on the side. Everything came out as good as it possibly could have. The wok heated up fast, my veggies cooked quickly, followed by the sauce and the deep-fried chicken nuggets. Nothing stuck in the slightest, everything slid around like it was floating on air.Cleanup was just as smooth. A quick rinse under hot water, a wipe with a sponge and it was done. Back on the still warm stove to dry, followed with a bit of oil, a wipe with a paper towel, I allowed the wok to sit on the burner until cool and it was ready to hang back on the wall until the next time I need it.I noticed a couple of complaints about the wooden cover that is included... I found no unusual smell coming from it, just a nice scent of wood, possibly cedar, I'm really not sure. It fits the wok perfectly and did a great job when I steamed my bok choy and broccoli at the end. I am very glad it was included.All in all, a great purchase and I expect to get years of use from it.PHOTOS: Everything out of the box. Wok inside. Wok with cover. General Tao in sauce. Bottom of wok. Bok choy and broccoli. Cleaned wok after cooking dinner.
Excellent price for the whole package
Not only a beautiful wok and wooden lid but it is sent with all of the utensils. Extremely impressed and can’t wait to use it. It looks beautiful and product value is incredible
Gets hot!
I use this quite a bit. It gets super hot so he careful not to burn your garlic if you're using any. The lid seems a little flimsy but I don't use it for anything. Gets the job done
Leidawn wok
The product is amazing and it is exactly as advertised. Compared to other woks that i have had this one beats them all. It comes with various tools so it is easy to use to cook a variety of dishes. Washing it is so easy and it maintains its coating. I am glad that I found it
need to be caution
do not use high heat. it is so easy to burn. and not easy to clean.
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12.8" Carbon Steel Wok-11Pcs Woks & Stir Fry Pans Wok Pan with Lid, No Chemical Coated Chinese Wok with 10 Cookware Accessories, Flat Bottom Wok for Electric, Induction,Gas Stoves
BHD33786
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Product origin: United States
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