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A revolution in popcorn has arrived! The days of pre-packaged and unhealthy popcorn are now things of the past. Ecolution's Micro-Pop popcorn popper allows you to make fresh, delicious, and healthy popcorn with total ease. The wide mouth opening makes prepping and cleaning easy. Simply measure your fresh popcorn kernels in the lid, drop them directly into the popper, place the lid on top, and place into the microwave for 3-minutes or less. Don't use the popcorn setting. Instead, listen and push stop once pops are two seconds apart. No oils or additives are needed. For an added treat, the perforated lid can be used to melt butter directly onto the popcorn in the microwave as it pops. Within minutes you will have fluffy white popcorn ready for your movie night or afternoon snack. Micro-Pop comes in two sizes and multiple colors to match any home decor. Each popper is made without BPA and the glass is temperature safe. Clean-up is easy as this is dishwasher safe. These cool gadgets make unique gifts for the person who has everything. Also, takes up much less kitchen storage space than small appliances or traditional air popcorn poppers, which makes it great for a small apartment or dorm room. Ecolution's Micro-Pop popcorn popper is an easy, safe, and fun way to have the perfect snack at any time! USE AND CARE: Only use popcorn popper in a clean, fully functioning microwave oven with an unrestricted, rotating turntable. Microwave ovens may differ in cook time and temperature. Use fresh popcorn kernels. Please use caution when removing the popcorn pot from the microwave, we recommend using an oven mitt to remove, as it may be hot.
Review:
4.9 out of 5
98.33% of customers are satisfied
5.0 out of 5 stars Fun and healthy
Heathy way to make a snack ! Pops a full container in three minutes. Fun to make for little kids. No oil ! No mystery ingredients like in microwave popcorn. Works great, washes out quick and easy and it’s lightweight. I love that its glass and I don’t have to worry about plastic molecules sneaking into my food
5.0 out of 5 stars Good little popcorn popper
I bought this for my five year old grandson and he absolutely loves it. He says he makes the best popcorn in the world. He makes the popcorn all by himself because it is very easy to use and works great. It doesn’t get hot so we are not worried about him burning himself. The nice thing is that it is compact so doesn’t take up a lot of room. This makes delicious popcorn and you can’t beat the price.
4.0 out of 5 stars Great popcorn popper, although there is a learning curve
What a great little popcorn maker. It's quick and easy to use and clean. The catch, is that there is a bit of a learning curve to perfect the process. When first using, be prepared to either scorch the popcorn or have half of them unpopped. After the 3rd or 4th time using, I had the process dialed in and was getting perfect popcorn! Simply add the same amount of kernels each time and then (through trial and error) figure out the perfect timer setting. Easy and worth it!
5.0 out of 5 stars It’s all about the popcorn!
We use “mushroom” popcorn. The name indicates the SIZE of the kernel not where it came from. Our microwave is a cheaper type of unit. 1100 watts and MOST IMPORTANTLY has a rotating platter. I mention that because so many reviews are negative in the use of this popper.I have now used this new popper almost two dozen times and it has performed incredibly well. Each time I use it I get the same wonderful popping experience that I did before. I do understand the negative reviews and may even agree with a bunch of them. Here is what I’m doing every time I make a pot of corn.1. When using Mushroom Popcorn I allow the kernels to almost cover the bottom of the pot.2. I always put a good chunk of a stick of butter (3-4 Tbs.) in the lid and then I salt the heck out of the butter.3. I set the microwave for 3 minutes and I stand by until the popping slows to one pop every 2 seconds. NEVER STOP THE PROCESS!We have NEVER had a bad batch of popcorn. It always looks like I put too much butter and salt on top of the lid but it has always been perfect. Excess butter and salt is distributed on the insides of the globe and if you decide that you want more salt on your popcorn then all you have to do is to swirl the popcorn inside of the globe. Soooo Yummy!Last but not least! DO NOT clean by placing into a dishwasher. HAND WASH ONLY! Putting the popper in the dishwasher could allow other dishes to touch the globe and the pressure of the water in the dishwasher is powerful enough to just vibrate the popper against the pegs of the washer racks, causing the delicate glass rim of popper to crack and chip.The popper is delicate and should be handled in that way. Carefully.I am NOT disappointed in this little popper and with a little attention paid to the delicacy of my popper I expect it to last for a long long time.NOTE: It’s been almost a year since the purchase. We continue to use the heck out of it. Average use has been 2-3 times a week or more since we received it. (We love popcorn) As of today 8-12-22 the popper is in good of as when new. Never have popped a bad batch of corn yet. We LOVE this popper.2nd NOTE. Now at 3 years old and we still use it quite often and as of today it works as good as it did when brand new. I have noticed a tiny bit of fracturing around the plastic handle area due to repeated use. The unit does get really hot during the popping part and consequently is starting to show signs of cracking BUT ONLY on the plastic surfaces. The minor cracks do not weaken the unit or effect its popping. I’m just a little extra careful about grabbing it out of the microwave so quickly, by just the handle. I now use the handle and I also support the entire thing with a dish towel when removing it from the microwave. Even if the handle were to break off, I would still be able to use the popper, just with a potholder or something similar. I’m pretty stoked about this popper. ALWAYS PERFECTLY POPPED.Update September 28, 2024We are still using our popper as much as we did when we purchased it back in 2021. It has stood up to the test of time as far as I’m concerned. On my last update I mentioned the cracking of the plastic on the handle. Well, it is doing fine and apparently the micro-cracks have not weakened the plastic and are not getting any worse so I am very happy about that but as always, I like to handle the popper gently just to be safe.I have always placed a big chunk of butter on the top of the lid and then salted the heck out of it before putting it into the microwave. A little tip…… I use only stick butter from the fridge (cold). I don’t get the same results from using the butter in the tubs. I have had some crappy results with popping corn BUT the results were a direct result of trying a different kind of popcorn. My wife purchased a few different types and brands of corn. One type of corn (I can’t remember the name) would just lay in the bottom of the popper and burn with possibly 1% popped. However, that same corn did fantastic in a pot on the stove (98%) popped but then we tried it in our air-popper and it produced approximately 70% popped. Another type of popcorn she bought produced a lousy (20% this popper), (50% stovetop), (90% Air Popped). And another brand of popcorn she bought produced fairly similar results with each of the methods I mentioned above. So in conclusion I find that it isn’t so much a (popper) problem that yields more popped kernels but the actual corn that makes the big difference. We still have our century old 1000 watt turntable style microwave so it isn’t the oven that changes. It’s pretty clear to me that the “magic” is in the kernel not the popper. So if you are experiencing problems with your popper not popping the corn then before you blame the device try and use a different brand of kernel.After all this writing about popcorn and butter and poppers, I am wanting some popcorn RIGHT NOW! I hope this update will help some of you guys with your popper. One last tip; Do as I did and spend some time reading about what popcorn really is and learn from the experts that grow it and make a living doing it. There is an endless stream of information on popcorn available. I actually learned a lot and now that I am aware of just why certain popcorn reacts differently to the various methods of popping it. I learned the proper ways to store it and now understand the differences in water content in the kernels and how that affects the speed, size and texture of the popped kernels. A dry kernel will not pop. Popcorn requires moisture content in each kernel. It’s the moisture that turns into steam inside the kernel that causes it to explode into the popcorn we all love. So check out the world of popcorn and see for yourself. The industry of popcorn is much larger than I ever expected. Learning about popcorn has pretty much eliminated any bad popping experience that we used to get even before purchasing this popper years ago. I expect that this popper will continue to make popcorn for us for quite a long time yet.
5.0 out of 5 stars Works great, but remember it's a single-serve popper
Saw this recommended in a listicle about the best microwave popcorn poppers, which warned potential users that it was only a single-serve popper. But that was just what I was looking for. It pops quickly and with very few, if any, unpopped kernels. After a few bowls of unbuttered popcorn, I finally tried putting some Country Crock spread in the lid (it's designed to put butter or margarine in the lid to drip upon the popped kernels), and while it took longer to pop, the result was delicious! And it's very easy to clean.
5.0 out of 5 stars Amazing
We have been using a stove top popcorn popper for a long time. Works well but not really designed for cleaning. This product is so much easier to use, to clean and the popcorn tastes better. We use 1/3 stick of butter for a full batch so the popcorn is essentially cooked in butter, yummy.
5.0 out of 5 stars Best popper ever
My family and I have been using the smaller model popcorn popper nonstop for weeks, so I decided to upgrade to this larger size. This thing is by far the best way to make popcorn for the following reasons:1. I have not once burnt a bowl. I read online to stop the microwave after the popcorn reaches the lid or until the popping has stopped for 3-5 seconds (whichever comes first). This is the way.2. It is 10x less messy than the stovetop method or any old-timey popper - no butter splashing on the stove or gunking up any moving parts. It all stays perfectly contained.3. The most obvious reason is that it's so much cheaper to pop.your own, especially if you eat popcorn regularly. Figure out the right butters and seasonings to tickle your taste buds and you won't wanna touch that bagged nonsense.I highly recommend this popper and will be buying several more for.presents these holidays.
Pipoqueira grande para microondas
Produto excelente. Comprei para dar como presente, pois já tenho uma. Muito prática e cabem bastante pipocas.
Why didnt I buy this earlier
This makes great popcorn. Putting the butter on top while you pop the corn is brilliant as it’s evenly distributed. This is perfect for one serving and we eat it right out of the glass popper.
Bonita e prática
Produto muito bom!Porém poderia ter um preço mais popular!
Love this!
I love using this for a popcorn snack! It is small so if you want to share popcorn you may need to make more than one batch. You can put it in the dishwasher but on the outside between the plastic and glass it doesn't get clean and need to hand wash that part, which is the only downside of this product. Makes delicious popcorn and making your own popcorn at home is a good healthy snack!
Muy bueno
Fácil de usar. Buen material. Fácil de limpiar. Revienta casi todos los granos. Le pongo una medida y un poco más con un tiempo de 2.7 , algo de mantequilla en la tapa y es el mejor resultado para mi.
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Ecolution Patented Micro-Pop Microwave Popcorn Popper with Temperature Safe Glass, 3-in-1 Lid Measures Kernels and Melts Butter, Made Without BPA, Dishwasher Safe, 3-Quart, Aqua
BHD17014
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Product origin: United States
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