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4.9 out of 5
98.18% of customers are satisfied
5.0 out of 5 stars Vast upgrade, worth to buy!!!
As an avid home cook and culinary enthusiast, I’ve had the pleasure of using induction cooktops for over a decade. Throughout my culinary journey, I have come to appreciate the convenience and efficiency that these cooktops offer. Over the years, I’ve witnessed the evolution of technology and the introductions of various models into the market.The initial impression that led me to choose this model was due to its stainless steel housing, which promises durability and long-lasting performance. The glass top is nicely sealed on its top from spills and there’s an extension off the back which I imagine helps protect the cord and fan exhaust openings. Even after years of use, it won’t damage to the cooktop’s exteriors. I have used several cooktops with plastic casings in the past, the casings cracked in some of them. Since I acquired it in March, it has withstood the test of time and intense cooking sessions for daily use.This unit may be compact in size when compared to the commercial grade models in the market, but it packs a powerful punch after I draw it at 1800W. Take 8 qt stockpot，for example, it just boils water in around 18 minutes, which is a remarkable 5-minute FASTER than my previous home-used models. This result is vastly improved efficiency.Unlike other brands I’ve explored, most of them tend to drop their max power after just 7 minutes of cooking, This reduction, however, isn’t evident from their display, which consistently reads as 1800 watts. Yet, through my watts up meter, I’ve verified that these units actually draw a lower power, such as 1500 watts. When it comes to frying, which it might not be as significant in a short cooking time. However, when dealing with boiling with large stockpot, the disparity becomes readily apparent. In fact, I conducted rigorous testing, boiling and observing for over an hour, this unit consistently maintained its max power output. I’m inclined to believe that this unit incorporates a special construction or inside components designed to prevent overheating and drop the power.The low noise level of this induction cooktop truly caught my attention. Based on my experience with various brands of induction cooktops, the inclusion of a fan for ventilation typically introduces a certain level of noise. However, what truly surprised me about this model is the remarkably low noise level it maintains even at high power setting.I also chose this unit due to the sloped front keypad. It allows me to quickly adjust, but not so sensitive with touching screen if any sauce spilled over or my hands are wet. And one good thing is the ability to press a control button once and then make continuous adjustments. This means that you’ve selected the desired function, you can then easily adjust the setting without the need to repeatedly press the buttons, included its max timer setting up to 10 hours.For the sloped front keypad, I can easily use it with my larger pot top and have no fear of any pot tipper over. Plus, since the pots don’t cover it up, I don’t run the risk of accidentally touching a pad next to a hot pot and burning my fingers.Yet for my favorite feature is 10 hours slow cook function, for instance, I follow up a recipe that say cook on low for a long time, I can set the timer and the unit turns itself off at the exact right moment. This really comes in handy when you’re cooking up a storm low and slow, like when you’re braising meats for 3 to 4 hours overnight.For Temperature setting, it’s crucial to understand at first what the difference is between HEAT and TEMP. setting. The temperature sensor of the induction is under the glass surface. Even I practice times to use somewhat larger pans up to the width of the cooking surface if I use a lower temperature and heat setting to see the difference. I am difficult to say which brands of cooktops are accurate. For fast cooking, such as boiling or steaming, using the “HEAT” function to save time is highly recommended. For deep-frying, slow cook, or browning, etc., it’s advisable to utilize the “Temp.” function and the cooking time may be slightly longer compared to using the “HEAT” function.As a bonus, I tried to set it up outside by a rectangular 18 inch Length griddle when I am camping in this summer holiday. I’ve noticed that the center heating area for this model is bigger than my previous ones. When the foods tends to brown faster, I shift them to cooler spots where there’s residual heat but not as intense as the center. I tried this before with cheaper induction because the plastic housing was cracked with larger pan in a higher cooking temperature after some uses. Of course, please be cautious of the hot handles on the griddle and the metal surface of the cooktop after use.With daily use near these 6 months, and I am already spoiled. This solid performance has reinforced my decision to choose a cooktop with stainless steel housing. Of course, its continuous high-power performance is the best thing I like it, I recommended this Pro model!!!Dec. 2023: After daily use for 9 months haven't changed my mind. A durable product and the function is still working well.
5.0 out of 5 stars Does exactly what I need, great quality
I have had this product for a couple of weeks now and had a chance to use it in several situations. The temperature control is very useful. You can control both the level of power and how fast it gets there. Works with all of my steel cookware and it’s pretty easy to clean up.It has a fan in it, and you can hear it while running, but it’s not too loud. When I use it outside, I don’t even notice it.It’s a good looking if not commercial looking product and really works well for me when I use it next to my barbecue so I can complete my outdoor kitchen. I’ve also used it on the dining table when making fondue for a dinner party.For the price paid, I can’t imagine a countertop Product that would do any better than this. I definitely recommend this cook top.
5.0 out of 5 stars Worth it
I’ve been using many kinds of similar products. All of them are plastic material’s built. strong plastic burning smell came out when I use the highest cooking level. It made me really worry about the safety.This time I decide to try to use stainless one after I burned 3 of plastic ones.It Heats up fast and works great with heavy pots.The stainless steel casing is solid, so I’ve had no issues using my 5-gallon pot. It's really easy to control the temperature, and I like that it holds steady without boiling over. Simple to use and perfect for soups or big meals.Even it cost a bit more than the ones I got before, I am happy with the purchase cause I feel safe when cooking in high heat level.
4.0 out of 5 stars Simple to use , better than expected
Initially, this burner was a puzzle - it wouldn't turn on because no pot on it. Once sorted, it heated up impressively fast. My husband tested it with a Lodge iron griddle before our camping trip - it heated evenly, which was a nice surprise! It has a fan, but it's not so loud that you'd barely notice it. And there is no risk of melting plastic casings!
5.0 out of 5 stars It’s a game-changer!
The ChangBERT induction cooktop is a game-changer! With 10 power levels and 11 temperature settings, it heats up quickly and cooks food faster than my old stove. The stable high-power output and efficient heat distribution make every cooking session a breeze. Its large cooking area and commercial-grade durability are perfect for my restaurant. The multiple safety features give me peace of mind, and the compact design is ideal for my small kitchen. Plus, it's super easy to clean! The 10-hour timer is a bonus for long cooking sessions. Highly recommend this top-notch induction cooktop!
5.0 out of 5 stars Extra cooktop
I recently purchased the Changbert Induction Cooktop, and it has been a fantastic addition to my kitchen. This cooktop provides an extra cooking surface, which has proven invaluable during big cooking events and gatherings. I love how it heats up quickly and evenly, making cooking more efficient and enjoyable. The temperature control is precise, allowing me to cook a variety of dishes with perfect results every time.One of the best features is its portability. I can easily move it around the kitchen or even take it to events outside my home. It's incredibly easy to clean, and its sleek design fits perfectly with my kitchen decor. Surprisingly, I find myself preferring it over my regular stove because of its convenience and performance.Overall, the Changbert Induction Cooktop has exceeded my expectations, and I highly recommend it to anyone looking for an extra cooktop for their cooking needs.
CASI LO USE UN MES
Esta estufa se siente como algo que usarías en casa, pero con una parte superior de acero inoxidable mucho mejor que no se derrite como los quemadores de plástico. Además, admite ollas más grandes que las estufas típicas para el hogar.Después de unos días de uso, lo considero un "modelo pro", y definitivamente vale el costo extra. Me encanta que tiene un temporizador de 10 horas y una bobina magnética más grande, pero aún así es suficientemente delgado como para guardarlo en un gabinete de cocina. De hecho, lo mantengo en la encimera porque se ve muy bien.Cuando cocino, noto que es mucho más silencioso que mis viejas estufas de inducción. Incluso después de agregar agua fría y huesos a la olla, se hierve rápidamente. Mis estufas anteriores siempre tardaban mucho más. Con este, uso menos mi estufa de gas y cada vez más esta que es muy eficiente. Los fines de semana, preparo una gran olla de sopa para la familia sin problemas. ¡Hasta ahora, estoy muy satisfecho con él!
So Far, Works Great
I bought this induction oven after my old one stopped working, and it’s a big upgrade from my previous Salton. The stainless steel frame looks great, and the cooktop is really spacious. I initially got it for hotpot, but after using it, I found it’s also perfect for making spaghetti since it heats water quickly and is super easy to clean, which saves me a lot of hassle. It was a bit more expensive than my old one, but definitely worth it.
Perfect Induction Cooktop for me
I recently bought the CHANGBERT Induction Cooktop, and it's been an exceptional addition to my kitchen. It is made from high-quality stainless steel, it is very durable and has high performance. What stands out is its ease of use, with very intuitive controls like multiple power levels, and temperature settings.The cooktop's portability is a major advantage for me, as we like sharing hot pots with our friends. Its compact design is ideal for limited spaces in my kitchen.Safety is also a top priority for me, auto-pan detection and over-heat protection for peace of mind, so I don’t have to worry if I forget to turn it off, and just enjoy the party.Overall, this Induction Cooktop is top-notch, good-looking, and a great cooking solution I'd highly recommend.
Great helper
I bought this induction cooktop for outside used.I was impressed by its sturdy build.Initially unsure about how to use its various features,like HEAT vs. Temp, I contacted customer service and received prompt guidance. For boiling water super fast, to set up with maximum 1800 watts. To avoid overheating, especially when I just need a steady cook, I switch to Temp mode, which heats a little slowly and keeps things just right.I've tried it for hotpot at 1800 watts and am pleased with its efficiency. The temperature control is spot on with my Cuisinart Stainless 14-Inch Stir-Fry Pan-it heats evenly and doesn’t burn, which is perfect for frying.As a bonus, there's a fan that runs to keep it cool, but it's not loud, I hardly even notice it. Although it was a bit higher price, I feel it’s been worth it. It’s going to make our summer gathering.
Great induction cooktop
I recently purchased the changBERT induction cooktop and it has been fantastic. It heats up incredibly fast, providing precise temperature control which makes cooking efficient and enjoyable. Cleaning is super easy since spills don’t burn onto the surface. The sleek design adds a modern touch to my kitchen, and the quiet operation is a bonus. Overall, I highly recommend the induction cooktop for its performance, safety, and convenience.
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Induction Cooktop, Commercial Grade Portable Cooker, Large 8” Heating Coil, 18/10 Stainless Steel Countertop Burner with NSF Certified, 10 Hours Timer, Powerful 1800W Professional Hot Plate
BHD81942
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Product origin: United States
Electrical items shipped from the US are by default considered to be 120v, unless stated otherwise in the product description. Contact Bolo support for voltage information of specific products. A step-up transformer is required to convert from 120v to 240v. All heating electrical items of 120v will be automatically cancelled.
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