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Description:
About this item:
Cook up a variety of global cuisines with the Oster Sangerfield 14-inch Stainless Steel Wok. The concave-shaped stainless steel body offers versatility and durability to prepare easy, restaurant-quality recipes with any cooking style. Perfect for stir-frying and pan-searing, the sloping side encourage maximum heat contact on each side of the pan. Place the flat base on the stovetop for stability and support as it responds and distributes heat evenly. For a strong and balanced grip, use the riveted wood handles when tossing and transferring. Hand wash only.
Get Creative in the Kitchen with Oster. A trusted homewares brand for almost 100 years, Oster has a wide selection of durable and versatile products for today's home cooking and entertaining environment. Simple quality cookware, cutlery, food prep gadgets, and more provide dependability and functionality to meet everyday kitchen needs. From family mealtimes to weekend celebrations, Oster is ready to help and serve generations of home cooks in the US, Latin America, and beyond.
Review:
3.9 out of 5
77.50% of customers are satisfied
5.0 out of 5 stars Exactly as Expected!
This wok is exactly as expected. The cooking experience is genuine, and if you've ever really cooked with a wok, this is important for a better cooking experience. It's a very good product. Thank you.
3.0 out of 5 stars Bottom became rounded.
The media could not be loaded. The bottom became ROUNDED (no longer flat) upon the very FIRST heating.The now rounded bottom is why, in the video, you can observe the rhythmic shaking, which is MILD, compared to what it was doing, prior to my retrieving of my camera, in order to video document this odd behavior.I was concerned that the rhythmic bouncing/shaking of the cook pot would shatter my ceramic cooktop, so I adjusted the placement of the Wok over the burner, in order to produce a movement that was less violent, in order to take a video of the odd behavior of the Wok.Quite disappointed. The item was NOT inexpensive.**** As a side note I saw a review from somebody who burned their pan trying to quote unquote season it problem is you don't season stainless steel like that he just ended up burning the pan . Ask somebody before you try to do something because you only season cast iron and carbon steel that way you don't season stainless steel that way you season it every time prior to cooking something..And you got to add oil you don't just flame burn the pan***
5.0 out of 5 stars Real deal
This is authentic wak that I cook with and it makes it so much easier than a frying pan and on top of that it’s easy to clean. It doesn’t get all that brown stuff stuff on it.
5.0 out of 5 stars Very nice, sturdy
This is exactly what I was looking for. Large, solid, and the wooden handles are smooth and fit well!
3.0 out of 5 stars Stainless steel wok
It wobbles when fill with oilKinda thin
1.0 out of 5 stars This does not conduct heat
Ive been heating this wok up for almost 2 hours at full blast to season it yet the metal will not get about 350 for a full coat and blue sheen that happens has only appeared in 2 spots. A waste of money I should have just spent the extra money for a better wok.
5.0 out of 5 stars great finish
it cooks well but wobbles on a flat top elec range
4.0 out of 5 stars Stir fry
Not an expert but works for me
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Oster Sangerfield 14 Inch Stainless Steel Wok w/Wood Handles
BHD25916
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Free delivery on orders over BHD 20
Product origin: United States
Electrical items shipped from the US are by default considered to be 120v, unless stated otherwise in the product description. Contact Bolo support for voltage information of specific products. A step-up transformer is required to convert from 120v to 240v. All heating electrical items of 120v will be automatically cancelled.
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