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4.1 out of 5
81.82% of customers are satisfied
5.0 out of 5 stars Make keifer at home
Easy to use instructions included. Works well with dairy or no dairy milks.
5.0 out of 5 stars Makes Great Kefir – Great for Beginners
I used this with Horizon Whole Milk (UHT) & it made excellent kefir, quickly. This is so simple to use. Just dissolve 1 packet with 1 quart of milk, let it sit for about 18-24 hours & you have delicious & thick kefir.This kefir culture can also be used with water, juice or coconut milk. It is not kefir “grain” which can live on indefinitely. This powder/mix can be used several times – I haven’t tried it yet. You save ¼ cup of your finished kefir and use that as the starter for your next batch – mix it with a quart of milk or whatever your using.This is really simple & great for beginners or someone who may not want to do this long-term. You can store the unopened packets in the freezer for future use.
1.0 out of 5 stars failed 2 attempts
the instructions included were for activated grains and i didnt find any other instruction being a first time user of Kefir grains I followed instructions included with failed results. I reserarched online and learned they needed to be activated first so i followed those instructions with a new pk of Kefir grains and failed yet again. not wanting to wast time, mild ect... i decideed to moe on to moist Kefir grains with a different co. and already have recieved email and video instructions with step by step how to activate and use their product. because i have used 2 of the 4 pks from first purchase i am not going to seak a refund but wanted inform those who are just begining the Kefir milk process what my experience was.
5.0 out of 5 stars Tastes better than commercial brands!
I read that drinking, kefir, lowers blood pressure, and if taken before bedtime helps to sleep because it has tryptophan. I have been drinking it for years.I mixed one packet of this starter powder in a 1 quart bottle with 2% Lactaid milk (all I had). Next I placed a piece of paper towel with a rubber band around the top to help it breathe. Then I placed it in deep bowl of warm water for about 1/2 hour to bring it to room temperature faster. After that, I placed the bottle in a grocery paper bag and rolled the top down. After 15 hours I checked it and had nice creamy Kefir that tasted sweeter than the commercial brands.I then took some of the new Kefir and put it in another bottle with some more milk to make my second batch. If you do the steps correctly, you will make very healthy kefir for yourself which is a lot less expensive and tastes better. Easy Peezy! Do not be afraid. You can also set the bottle in an ice chest overnight if no paper bags.
4.0 out of 5 stars Pricey but did the job...
I recently purchased the Cultures for Health Kefir Starter Culture, and while the product itself delivered good results, I couldn't help but feel that it was a little pricey for what it offered. The package contained a small amount of kefir starter culture, and considering the cost, I expected a more generous quantity.Another aspect that left me somewhat disappointed was the instructions provided. As a first-time kefir maker, I was hoping for clear and detailed guidance on the preparation process, but the instructions seemed somewhat vague and lacking in crucial information. I had to search for additional resources online to understand the proper steps fully.That said, the kefir starter culture did work as promised, and my kefir turned out delicious and healthy. The cultures seemed to be of good quality, and they produced a creamy and tangy kefir drink that I enjoyed thoroughly. The taste and benefits were there, but I just wished for a smoother experience in the preparation phase.In the future, I might explore other kefir starter options that offer more value for the price and come with more comprehensive instructions, especially for beginners. While the Cultures for Health Kefir Starter Culture does the job, I feel there are better alternatives available that strike a better balance between cost and quantity while providing clearer guidance for users.
5.0 out of 5 stars I've used this brand before and am completely satisfied with the performance of the cultures.
I used one package in about a half cup of pre-"warmed"/uncooled milk (did it in the microwave to knock the chill off) and left it set for over 24 going on 36 hours in a spot on the counter next to the fridge where the temperature is just right. Once it began to be about the consistency of cream, I added more prewarmed milk to around a cup total, stirred and left it overnight. Once ready, I gave the first batch to the dogs, leaving around a quarter cup from the bottom in my culturing jar (I use a dedicated jar, dedicated strainer, dedicated spoon to stir and strain) and added another cup of prewarmed milk. Next morning strained out the developing grains, again leaving more in the bottom and carried on. Good stuff.Because it's powder and not grains, I didn't expect to cultivate grains right off (or at all?), which is why I left a good amount in the bottom rather than straining out all the way to the grains. Once I have a good supply going, I'll rinse some out with milk and dry in the freezer for reserves. I had used up and finally messed up the reserves I had from a 2016 starter, I think it was, that I've used all these years. They do well, travel well once dry, travel well as an active culture.Patience and understanding with your new pets.
Best Kefir
I have been taking Kefir in smoothies daily for 4 year . I accidentally destroyed my kefir grains and I’m not able to get more for a few weeks . I bought theses to fill in the time till the grains came in . I am so happy with them. They are the best tasting and quick acting I have ever know . I give them an A+ and if I could afford them , I would never go back to my grains . Buy these - you never will be sorry .
This Kefir Starter Powder is an absolute disaster. It's a complete waste of your time and money!!
This Kefir Starter Powder is an absolute disaster. Despite meticulously cleaning and sanitizing the vessel and strictly adhering to the recommended temperature and procedure guidelines, it failed to ferment at all. Adding insult to injury, after just a few days of fermenting, the mixture started to develop mold. It's not just disappointing; it's downright disgusting. To make matters worse, returning this worthless product isn't even an option. This isn't your traditional kefir grains; it's more like a starter power for frustration and moldy concoctions. Save yourself the hassle and find a reliable kefir solution elsewhere. This product is a complete and utter failure.
Kefir
The product exceeded what I expected. It has great taste
It's very costly.
For probiotics. For overall health.
Freeze dried kefir starter
This is the best Kefir starter I have tried.And I have tried many ways to make kefir.And have used one kind or another of kefir or some sort of cultured milk product all my life.It is easy to use, and fast.Works with cold milk and ferments at room temperature in under 24 hrs.Very good product.
Visit the Cultures For Health Store
Cultures for Health Kefir Starter Culture | 4 Packets Freeze Dried Starter Powder | Make Kefir with Milk, Water, or Juice | Re-Culture Kefir Probiotic Drinks 2-7x Each | Cultures in Less Than a Day
BHD9531
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Product origin: United States
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