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Description:
About this item:
Review:
4.9 out of 5
97.50% of customers are satisfied
5.0 out of 5 stars This smaller wok is WONDERFUL.
I use a big carbon steel wok frequently because I know I can get it hot hot hot without doing any damage. But with just Hubby and I now, it is way bigger than I actually need for most things. I saw this smaller cast iron wok at a great price, and ordered. The size is wonderful for smaller amounts. The only assembly was to screw on the handle. The cast iron is very heavy and thick. This is a very versatile pan by virtue of its size and ability to handle HOT temperatures. Hubby does a lot of frying and deep frying, and has absolutely ruined several pans, nonstick and metal alike. This little pan should save the lives of many of my nonstick pans! It heats evenly, the flat bottom is great on my electric stove, and well, and is easy to clean. This is cast iron, and needs to be treated like cast iron. I am absolutely delighted to have it, and would recommend it without hesitation. If you are not familiar with cast iron, read up on it, but it is very actually to care for and use in reality--and nonstick, too! This would make a fabulous gift for any occasion, and the holidays are right around the corner. Wow. I love this pan!
5.0 out of 5 stars Super impressed with this quality wok!!!
Everything a out this product evokes traditional workmanship and presentation. From packaging, through design, materials and execution, this wok is top notch!! It has a hand made look and feel to it and expect to develop a lovely patina over time. The handle attaches by the hanger eye hook screw, which makes it a breeze to disassemble for storage or using in the oven with the handle.Overall, I'm extremely impressed with the wok and think you will be too!!
5.0 out of 5 stars Heavy, Stays Hot, Beautiful Cast Iron Wok
This wok is heavy, heats quickly, and stays evenly hot when properly heated. We put the wok on the stove, set the heat to medium low, and kept it there for around a minute before it distributed the heat throughout the pan. From there we increase the heat for a little longer then throw in our ingredients. Because it is heavy, we are careful with our glass top. We got the 11" medium sized wok to go with our 14" wok. The removable handle is beautiful. I like that you can remove it and use the wok in the oven if needed. We are happy with it because it works and looks great!
4.0 out of 5 stars Good size
This preseason walk is a very nice size. If it’s on my burner easily with a flat bottom so there’s no concern of it scratching my glass top and it heats up relatively well. I haven’t had a functional walk in quite a while and it’s nice to have.
5.0 out of 5 stars Fantastic wok!
I got this wok for myself because I love cooking Asian food and my kids love it as well. This is a fantastic wok! It came with a convenient cookbook and it’s spacious and easy to use. It’s wide and deep, and plenty of space to cook the food. The heat is evenly distributed and it cooks great. Very happy with this product.
5.0 out of 5 stars Wow!
This Nonstick Frying Wok Pan Hybrid, 11 Inch Preseasoned Deep Stir Fry Pan Skillet with Glass Lid, Traditional Chinese Cast Iron Wok, No Coated Saucepan for Induction, Electric, Gas, Grill Stoves is really impressive. I'm no chef, so consider that when reading this review, but this is a beautiful, heavy, seemingly well-built wok. I'm looking forward to using it for veggie stir fry.
5.0 out of 5 stars A Wok That's Ready for the Heat
This 11-inch wok has been a solid choice for whipping up quick stir-fries or simmering sauces. It’s deep enough to handle a good portion without spills, and the pre-seasoned surface means less sticking right out of the box. The glass lid is perfect for checking on a dish without letting the steam escape. It’s versatile enough to use across different cooktops, from gas to electric, and even on the grill for family cookouts.
5.0 out of 5 stars Pre seasoned wok
It's a 9 inch wok with a glass lid. It also comes with a wooden handle. It's Chinese cast iron. You can use this wok on many traditional stoves. I really prefer cast iron myself. It's much healthier to cook with. It makes a great addition to my kitchen.
Visit the HONG JIANG WOK Store
Nonstick Frying Wok Pan Hybrid, 9 Inch Preseasoned Deep Stir Fry Pan Skillet with Glass Lid, Traditional Chinese Cast Iron Wok, No Coated Saucepan for Induction, Electric, Gas, Grill Stoves
BHD28547
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Product origin: United States
Electrical items shipped from the US are by default considered to be 120v, unless stated otherwise in the product description. Contact Bolo support for voltage information of specific products. A step-up transformer is required to convert from 120v to 240v. All heating electrical items of 120v will be automatically cancelled.
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